A Chef de Partie (CDP) for Asian cuisine is responsible for preparing and cooking high quality Asian dishes while ensuring consistency, quality,…

Food Preparation & Cooking Prepare and cook a wide variety of continental dishes (Italian, French, Mediterranean, etc.). Ensure dishes are cooked and…

Food & Beverage Manager JLL MH, IN Jan 15, 2026

JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better…

Program Manager, F&B Jones Lang LaSalle Pune, Maharashtra Jan 15, 2026

JLL empowers you to shape a brighter way. Our people at JLL and JLL Technologies are shaping the future of real estate…

We are looking for an ambitious and hardworking Team Captain to join our team! In this position, you will be hired to…

Job Description - General Manager (Hotel) Position: General Manager Location: Maharaja Agrasen Palace, Lonavala Department: Executive Management Reports To: CEO / Director's…

Job Summary The South Indian Chef is responsible for preparing authentic South Indian dishes while maintaining high standards of taste, quality, hygiene,…

Who We're Looking For: As a Pastry chef, you will work closely with other team members to support the smooth operation of…

Job Summary The Chef de Partie - South Indian Cuisine is responsible for managing the South Indian kitchen section, ensuring authentic taste,…

Assistant Restaurant Manager Marriott International MH, IN Jan 15, 2026

Additional Information Job Number26003418 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Pune Hinjewadi, S. No 19 & 20, P4 Rajiv…

We are looking for a highly experienced and skilled South Indian Executive Chef with strong expertise in authentic South Indian cuisine. This…

The Sous Chef is the second in command in the kitchen and plays a key role in supporting the Executive Chef in…

Job Summary: The Head Chef - Continental Cuisine will be responsible for overseeing the entire kitchen operations for the continental section, including…

1. Event planning and coordination 2. Venue setup and management 3. Guest communication and liaison 4. Menu planning and catering management 5.…

We seek a dynamic and experienced Food and Beverage Captain to oversee our prestigious resort's culinary and dining operations. Description: Develop and…

Job Overview We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong…

Job Summary: Responsible for preparing authentic Indian dishes with attention to taste, hygiene, and timely presentation. The chef should be well versed…

Continental Chef Le Chateau Inc KA, IN Jan 14, 2026

Key Responsibilities1. Food Preparation & Cooking Prepare and cook continental dishes such as soups, salads, sauces, grilled items, pasta, steaks, seafood, and…

Job Title: Executive Chef Location: The Flora Grand Department: F&B Production Reports To: General Manager Job Summary: The Executive Chef will be…

Role Overview: The Head Chef is responsible for overseeing all kitchen operations, ensuring high standards of food quality, presentation, hygiene, and staff…