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menu planning jobs
Jobs 401 - 420 of 255972
  • Additional Information Job Number26003363 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West Bengal, India,…

  • Preparing and cooking dishes:CDPs are responsible for preparing specific food items and components of meals, adhering to recipes and standards. Managing a…

  • Tandoori Chef Bss Capitals Chail, HP, IN Jan 16, 2026

    Job Title: Chef (Tandoor and Chinese) Location: Chail, Himachal Pradesh Property: Treehouse Chail Villas (4 Star Resort) Benefits: Food + Stay Provided…

  • Cafe Manager Chai Days Ind Pvt Ltd KA, IN Jan 16, 2026

    About Us Chai Days is a growing cafe brand known for its warm ambiance, exceptional service, and unique chai based menu. We…

  • Additional Information Job Number25149870 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…

  • A Continental and Pantry Chef is responsible for preparing and presenting continental dishes, managing pantry ingredients, ensuring food quality and hygiene, maintaining…

  • Indian Chef Sagar Fabrics MH, IN Jan 15, 2026

    Job Summary: Responsible for preparing authentic Indian dishes with attention to taste, hygiene, and timely presentation. The chef should be well versed…

  • Job Summary: We are looking for a skilled and passionate Continental Chef de Partie (CDP) to join our culinary team. The CDP…

  • CDP (Indian,South) Vayalada Valley View Resort Wayanad, KL, IN Jan 15, 2026

    Responsibilities: Prepare and present dishes to the highest standard in Indian and South Indian sections Supervise and guide junior kitchen staff Maintain…

  • A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…

  • Dish Preparation & Cooking: Prepare and cook a wide range of tandoori dishes, including meats, seafood, vegetables, and breads, to high standards…

  • We are seeking an experienced and dynamic General Manager to oversee all aspects of our restaurant operations. The ideal candidate will be…

  • Operational Management Daily Oversight: Coordinate and supervise the daily activities of stall staff to ensure efficient and seamless operations. Inventory Control: Manage…

  • Tandoori Chef A2A Restaurant TN, IN Jan 15, 2026

    The roles and responsibilities of a Tandoori Chef include preparing and cooking tandoori dishes like chicken, naan, and kebabs using a tandoor…

  • Sous Chef/Head Chef HENGBOK MH, IN Jan 15, 2026

    Key responsibilities Kitchen Management: Manage daily kitchen operations in the Executive Chef's absence, oversee food preparation, and ensure all tasks are completed…

  • Continental CDP Vividus Hotels KA, IN Jan 15, 2026

    Job Title: Continental CDP Location: Vividus Hotels, Bengaluru Job Type: Full time Job Summary We are looking for a skilled and creative…

  • Job Summary: The Chef de Partie - Continental is responsible for preparing, cooking, and presenting high quality Continental dishes, following the restaurant's…

  • Job Summary: The Corporate Food & Beverage Operations Manager oversees and supports multiple outlets, ensuring consistent operational excellence, profitability, and brand standards…

  • A Chef de Partie (CDP) for Asian cuisine is responsible for preparing and cooking high quality Asian dishes while ensuring consistency, quality,…

  • https://www.mncjobsindia.com/company/ibis
    Commis 1 Continental Cuisine Ibis Mysore, Karnataka Jan 15, 2026

    Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…