Kitchen management: Supervise kitchen staff, manage daily operations, and ensure a smooth workflow. Menu development: Assist the executive chef with menu planning,…
Hiring: Continental Chef - 5 Star Hotel (Saudi Arabia) Location: Khobar, Saudi Arabia Position: Continental Chef Experience: 3-4 years in a 5…
Job Summary The Chef is responsible for planning, preparing, and presenting high quality dishes while ensuring kitchen operations run smoothly. This role…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Key Responsibilities Prepare and cook high quality Chinese & Oriantal dishes. Thai cusice also. Manage and oversee operations in your assigned kitchen…
The Bread Bar is an artisanal micro bakery and cafe based out of Chembur, Mumbai. We are a one stop shop for…
Job Description: Assistant Professor - Food Production Location: CGC Landran, Mohali Department:Hotel Management Position Type: Full Time Faculty About the Role CGC…
KEY RESPONSIBILTIES : Recipe Development and Creation: Developing new and innovative pastry and bakery recipes, including those for seasonal menus and special…
Key Responsibilities: Staff Management:Assist in recruiting, training, and supervising cafe staff, including scheduling and delegating tasks. Customer Service:Ensure excellent customer service, address…
Job Title: Sous Chef - Multi CuisineDepartment: Culinary / KitchenReports to: Executive Chef / Head ChefJob Type: Full TimeJob Summary:We are seeking…
Vangard is a renowned multi chain restaurant group with its presence in Mumbai and Pune kerala banglore known for its authentic Kerala…
Job Summary: ZOCA Cafe, Bhiwani is seeking an experienced Chef de Partie (CDP) to lead the Indian Curry and Tandoor section of…
Employment Type: Full time Responsibilities: Prepare and serve authentic Chinese dishes with consistent taste and quality. Maintain hygiene, safety, and cleanliness in…
1. Housekeeping Assist in cleaning and maintaining guest rooms, public areas, and back of house areas to hotel standards. Learn inventory management…
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor…
Job Description: Multicuisine Cook Department: Food & Beverage (F&B) Location: Good Shepherd International School, Ooty Reports To: Head - Food & Beverage…
Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…
1. Oversee F&B Operations: Manage all food and beverage outlets, including restaurants, bars, and room service. 2. Menu Planning: Develop and implement…
Key Responsibilities Supervise and coordinate all kitchen activities, including food preparation, cooking, plating, and cleaning Ensure all menu items are prepared with…