The Housekeeping Supervisor is responsible for overseeing the housekeeping team and ensuring that cleanliness, hygiene, and sanitation standards are maintained throughout the premises. The role involves planning, organizing, supervising, and inspecting housekeeping operations to provide a clean, safe, and pleasant…
Key Responsibilities Supervise and coordinate all kitchen activities, including food preparation, cooking, plating, and cleaning Ensure all menu items are prepared with consistency, proper presentation, taste, and in line with recipe/portion standards Uphold food safety, sanitation, and hygiene standards (local…