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Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. *Cost control, inventory, Training Maintaining…
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Job Title: Head Chef Organization: Moustache Location: Mussoorie & Ranthambore Department: F&B (Food & Beverage) Reporting To: Operations Manager / General Manager…
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Additional Information Job Number25180250 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Visakhapatnam, 10 28 3, Uplands, Visakhapatnam, Andhra Pradesh,…
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job position located in Porur, Chennai Key Responsibilities Ensure timely preparation and smooth service of breakfast, lunch, and dinner. Maintain consistency in…
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Position Title Chef de Partie - Continental Cuisine (CDP - Continental) Reporting to Sous Chef / Head Chef Purpose of the Role…
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Additional Information Job Number25182317 Job CategoryFood and Beverage & Culinary LocationLe Meridien Nagpur, Wardha Road, Nagpur, Maharashtra, India, 441108 ScheduleFull Time Located…
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The Indian Cook is responsible for preparing and cooking authentic Indian cuisine, ensuring high quality, taste, and presentation. The role involves maintaining…
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Job Title: Continental Chef Department: Kitchen / Culinary Location: Siliguri / Darjeeling / Gangtok Reporting To: Sous Chef / Executive Chef Job…
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The South Indian Cook is responsible for preparing and presenting authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. The…
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We are hiring a cook for a hostel, the candidate should be expert in Bulk Cooking. We will be providing Free Fooding…
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Job Title: Chefs Location: coimbatore Employment Type: [Full time / Part time / Contract] Reports To: [Restaurant Manager / Executive Chef /…
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Premium Bakery chain in Chennai is looking for a Head pastry chef who needs to manage our centralized production facility with very…
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Job Title: Canteen Cook (Multi Cuisine) Location: moti bagh Department: Canteen / Food Services Reporting To: Canteen Supervisor / Kitchen Manager Job…
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Directs food preparation Helps in the design of food and drink menu. Oversees and supervises kitchen staff. Assists with menu planning, inventory,…
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Company Description Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality,…
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Responsible for preparing high quality, authentic Chinese dishes, managing kitchen operations, and ensuring high standards of food safety, hygiene, and presentation. Key…
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Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning…
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1. Event planning and coordination 2. Venue setup and management 3. Guest communication and liaison 4. Menu planning and catering management 5.…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Additional Information Job Number25146948 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Bilaspur, Citymall 36, Mangla Chowk, Bilaspur, Chhattisgarh, India, 495001…
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