The Finance Executive plays a key role in managing the organization's financial operations, ensuring accurate financial reporting, and supporting strategic decision making through financial analysis and planning. Key Responsibilities Financial Reporting & Analysis Prepare monthly, quarterly, and annual financial statements…
The Utility/Kitchen Steward plays a vital support role in kitchen operations, responsible for maintaining cleanliness, sanitation, and organization of kitchen facilities, equipment, and utensils. This position ensures the kitchen operates efficiently by providing essential cleaning and maintenance support to culinary…
The Commis III is responsible for assisting in food preparation, maintaining kitchen standards, and learning fundamental cooking techniques under the supervision of senior kitchen staff. This role serves as the foundation for building a culinary career. Key Responsibilities Food Preparation…
We are seeking an experienced Senior Guest Service Associate for our Food & Beverage Service team to lead dining operations and deliver exceptional guest experiences. The successful candidate will supervise service staff, ensure seamless dining operations, and maintain the highest…
The Commis I is a senior level kitchen assistant with proven culinary skills and experience, responsible for advanced food preparation, mentoring junior staff, and supporting complex cooking operations. This position bridges the gap between junior commis roles and chef de…
The Guest Service Associate is responsible for delivering exceptional dining experiences through attentive customer service, accurate order taking, and professional food and beverage service. This role focuses on creating positive guest interactions while supporting the overall restaurant operations and maintaining…
This dual role position combines culinary leadership with food and beverage operations management, overseeing all aspects of kitchen operations, menu development, food quality, and F&B service delivery while managing costs, staff, and ensuring exceptional guest experiences. Key Responsibilities Culinary Leadership…
We are seeking a dynamic and experienced HR Executive to join our Human Resources team. The successful candidate will play a crucial role in supporting our organization's human capital management, employee relations, and HR operations while contributing to strategic HR…
The Stores & Purchase Executive manages procurement activities and inventory operations, ensuring optimal stock levels, cost effective purchasing, and efficient warehouse management while maintaining quality standards and supplier relationships. Key Responsibilities Procurement & Purchasing Source and evaluate suppliers for materials,…