Job Title: Indian CDP (Curry, Tandoor & Chaat) Location: Surat Trail: Delhi Department: Kitchen - Indian Cuisine Reporting To: Sous Chef /…

Prepare and present dishes according to standards and recipes. Supervise and support Commis chefs in the section. Ensure food quality, consistency, and…

Job Title: Chef de Partie (CDP) - Neapolitan Pizza & Continental Cuisine Location: Noida ,UP Reports To: Sous Chef / Head Chef…

Sous Chef ACCOR Mumbai, Maharashtra Dec 04, 2025

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Job Description - DCDP (Indian Cuisine) Position: Demi Chef de Partie - Indian Section Department: Kitchen Reporting to: Executive Chef Job Summary…

Commis 1 Continental Cuisine GRAND MERCURE Mysore, Karnataka Dec 04, 2025

Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…

Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…

Lounge Manager Marriott International MH, IN Dec 04, 2025

Additional Information Job Number25192685 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 ScheduleFull…

Mgr Restaurant Marriott International AP, IN Dec 04, 2025

Additional Information Job Number25192619 Job CategoryFood and Beverage & Culinary LocationHyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar…

About Us Gokulam Grand Trivandrum is a distinguished five star business class hotel known for its exceptional hospitality, luxurious ambience, and world…

Key Responsibilities: Prepare and produce all pastry items including breads, cakes, tarts, chocolates, and plated desserts. Follow recipes and presentation standards set…

Staff Management Food Preparation and Service Inventory Management Sanitation and Safety Menu Planning Equipment Maintenance Compliance Problem Solving Job Type: Full time…

Location: Ernakulam, Kerala Position: Continental CDP Experience Required: Minimum 3-5 years in continental cuisine Qualification: Degree/Diploma in Hotel Management Salary: ₹3,00,000 -…

Prepare ingredients as per recipes and instructions given by senior chefs. Cook and present dishes to the highest standard of quality and…

1. Food Preparation & Cooking Assist the Head Chef in the preparation and cooking of food for banquets, buffets, a la carte,…

Multicuisine chef knowing all cuisines especially Indian and Continental Oversee food preparation Should have expertise into multi cuisine Responsible for Menu Planning,…

Job Summary: We are looking for a talented and experienced Demi Chef de Partie (DCDP) specialized in Chinese cuisine to join our…

Executive Chef - Big Poppa's About Big Poppa's Big Poppa's is a modern American speciality restaurant in Trivandrum, celebrated for its bold…

We are seeking an experienced and highly skilled Executive Chef to lead our culinary operations. The ideal candidate will bring extensive expertise…

Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces…