Job Overview We are seeking a dedicated and skilled Assistant Chef to join our culinary team. The ideal candidate will assist in…
Job Role & Responsibilities: 1. Creative Beverage Development: Design and develop innovative cocktails, mocktails, and signature drinks. Experiment with flavors, ingredients, and…
Additional Information Job Number25193363 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India,…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Description: KK Farms & Resorts is looking for an experienced and passionate Chef who can independently handle the entire resort kitchen…
Company Description Grand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want but…
Manages all kitchen operations, including menu creation, staff hiring and training, budget control, inventory management, and ensuring high quality food and sanitation…
The Indian Cook is responsible for preparing and cooking authentic Indian cuisine while maintaining high standards of food quality, hygiene, and presentation.…
Food Preparation & Cooking: Prepare and cook various continental dishes, including appetizers, entrees, and desserts, following established recipes and quality standards. Kitchen…
Additional Information Job Number25126279 Job CategoryFood and Beverage & Culinary LocationJaipur Marriott Hotel, Ashram Marg, Near Jawahar Circle, Jaipur, Rajasthan, India, 302015…
Additional Information Job Number25160510 Job CategoryFood and Beverage & Culinary LocationThe Westin Hyderabad Mindspace, Raheja IT Park, Hitec City, Hyderabad, Telangana, India,…
Additional Information Job Number25160581 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…
Menu Planning and Recipe Execution:Developing and executing menus featuring a variety of Continental dishes, following recipes accurately and consistently. Food Preparation and…
1. Event planning and coordination 2. Venue setup and management 3. Guest communication and liaison 4. Menu planning and catering management 5.…
1. Event planning and coordination 2. Venue setup and management 3. Guest communication and liaison 4. Menu planning and catering management 5.…
Assist in food preparation and collaborate with the sous chef and executive/head chef. Help in the design, testing, and implementation of the…
Roles and responsibilities Station management: Run a specific kitchen station, such as saute, grill, or cold section, while overseeing all activities within…
4 Oct 2025 Business Unit: Taj Surajkund Resort & Spa, Delhi NCR Department: Commercial Description:About IHCL Indian Hotels Company Limited (IHCL) is…
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor…
Brahmin cook must be good in preparing authentic South Indian vegetarian cooking, adherence to strict religious and hygiene standards during meal preparation,…