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1. Daily Operations Management Oversee day to day functioning of the hostel mess and school canteen Ensure timely preparation and service of…
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Job Title: Continental Chef Location: Hotel Taj Pearl, Agra Salary: ?18,000 20,000 per month Experience Required: Minimum 5 years Joining: Immediate Joiner…
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Position Overview: The Continental & Chinese Commis Chef supports the senior chefs in preparing, cooking, and presenting dishes within the Continental and…
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Additional Information Job Number25164307 Job CategoryFood and Beverage & Culinary LocationThe Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project site Prestige…
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Supervise daily operations of kitchen staff. Ensure compliance with health and safety regulations. Monitor food preparation and presentation standards. Manage inventory, ordering,…
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JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better…
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Job Description We are seeking a talented and passionate Chef De Partie specializing in Asian cuisine to join our culinary team in…
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Job Description We are seeking a talented and passionate Chef De Partie specializing in Asian cuisine to join our culinary team in…
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Job Summary The Cafe & Snacks Cooking Servant is responsible for preparing, cooking, and serving a variety of snacks, beverages, and light…
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Job Description: We are looking for a dedicated and experienced Kitchen Supervisor to oversee daily kitchen operations, ensure food quality, manage staff,…
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The Chinese Cook is responsible for preparing and cooking authentic Chinese cuisine, including stir fries, dim sum, noodles, soups, and regional specialties,…
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Job Responsibilities Food Preparation: Prepare and cook a wide range of North Indian dishes, such as curries, tandoori items, breads, and biryanis.…
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For very well settled resturant and Cafe Position DCDP and CDP Key Responsibilities: DCDP: Assisting Senior Chefs: Assist in food preparation, cooking,…
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Housekeeping Executive Role Overview: A Housekeeping Executive ensures a clean, hygienic, and well organized home environment by maintaining daily household cleanliness standards.…
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Company Description Grand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want but…
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Job Summary: The Executive Chef is responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, quality control, staff…
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We are seeking an experienced and creative Executive Chef to lead our kitchen operations. The ideal candidate will have a passion for…
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Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
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Key Responsibilities: Plan, prepare, and present continental dishes (pastas, salads, sandwiches, grills, etc.) with consistency and quality. Create new menu items and…
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Key Responsibilities:1. Nutritional Assessment & Counseling: Conduct thorough assessments of patients' nutritional status by reviewing medical histories, lab results, and dietary habits.…
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