Maintain cleanliness and order: in assigned areas, such as guest rooms, public spaces, restrooms, or patient rooms. Perform various cleaning tasks, including dusting, vacuuming, sweeping, mopping, polishing, and wiping surfaces. Change linens and towels, ensuring they are fresh and clean…
Job Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections,…
Responsible for delivering excellent customer service by handling orders, serving food and drinks, and ensuring a positive dining experience for guests. This role also involves preparing tables, maintaining cleanliness, and adhering to food safety standards. Key Responsibilities: Guest Service: Greeting…
Responsibilities Food Preparation: Prepare and cook large quantities of food for students, staff, or patients according to established recipes and menus. Sanitation and Safety: Maintain a clean and sanitary kitchen, equipment, and work areas, adhering to health and safety regulations…
Job Responsibilities Cuisine & Technique: Prepare and cook authentic Chinese cuisine using specialized techniques such as stir frying, steaming, roasting, and boiling. Menu & Food Creation: Develop and implement menus, design dishes, and create special features while maintaining traditional flavors…
Job Responsibilities Food Preparation: Prepare and cook a wide range of North Indian dishes, such as curries, tandoori items, breads, and biryanis. Quality & Consistency: Ensure all dishes meet high standards for taste, presentation, and ingredient quality. Kitchen Management: Oversee…
Food Preparation and Cooking Assisting Senior Chefs: Supporting Chef de Parties and other senior chefs with various cooking tasks and following instructions to produce quality dishes. Ingredient Preparation: Washing, peeling, chopping, and seasoning ingredients such as vegetables, fruits, and meats.…
Maintain cleanliness and order: in assigned areas, such as guest rooms, public spaces, restrooms, or patient rooms. Perform various cleaning tasks, including dusting, vacuuming, sweeping, mopping, polishing, and wiping surfaces. Change linens and towels, ensuring they are fresh and clean…
Classic Sarovar Portico, Thiruvananthapuram a boutique hotel from Sarovar Group of Hotels offering a splendid stay experience to business and leisure travelers. Sarovar Hotels has redefined hospitality through its 140 Hotels in 85 Destinations Across India, Nepal and Africa. Job…
As a Sales Manager at Classic Sarovar Portico, your primary responsibility will be to drive sales and revenue growth for the hotel. You will be responsible for developing and implementing sales strategies, identifying and pursuing new business opportunities, and maintaining…
Classic Sarovar Portico, Thiruvananthapuram a boutique hotel from Sarovar Group of Hotels offering a splendid stay experience to business and leisure travelers. Sarovar Hotels has redefined hospitality through its 140 Hotels in 85 Destinations Across India, Nepal and Africa. Job…