Post : Commie 1 EDUCATION QUALIFICATION: HS or Diploma in Hotel Management EXPERIENCE 3 5yr in a Restaurant / Hotel Responsibilities T…
Designation : Chef Location: Hojai Assam Qualification: Hotel Management graduate. Experience: 5 Years. Responsibilities: • Menu Planning: • Design and develop creative,…
Position Title: South Indian Cook Reports to: ad Chef/ Sous Chef Job Summary: The South Indian Cook is responsible for preparing a…
Role Description This is a full time on site role for an Executive Chef Lusail Multi cuisin Restaurant located in pattambi The…
Job Title: Sous Chef Company: A renowned Hotel Location: Purulia Job Type: Full time Job Summary: We are seeking an experienced and…
Job Responsibilities • ssist with menu planning, modifications and proofing for special events. Make standard recipes and forward to supervisor for approval.…
South Indian Chef For USA Location Experience with South Indian Cuisine Experience in a hot and cold kitchen To run Day to…
The Westin Kolkata Rajarhat is looking for Beverage Manager to join the team.Position ManagerLanguages required EnglishVenue type Restaurant, Hotel, BarWorking hours Full…
Le Meridien Hyderabad is looking for Assistant Bar Manager to join the team.Position OtherLanguages required EnglishVenue type Restaurant, Hotel, BarWorking hours Full…
The Westin Goa is looking for Assistant Restaurant Manager to join the team.Position OtherLanguages required EnglishVenue type HotelWorking hours Full TimeContract type…
Courtyard by Marriott Bengaluru Outer Ring Road is looking for Bar Manager to join the team.Position ManagerLanguages required EnglishVenue type HotelWorking hours…
Job Description:Job Number 24158224 Job Category Food and Beverage & Culinary Location Jaipur Marriott Hotel, Ashram Marg, Near Jawahar Circle, Jaipur, Rajasthan,…
The Westin Sohna Resort & Spa is looking for Assistant Bar Manager to join the team.Position OtherLanguages required EnglishVenue type HotelWorking hours…
Responsibilities • Create and prepare a variety of Indian dishes using traditional and modern techniques • Design and plan menus that align…
Job Description: Andhra Cuisine Commi Chef Location: Bangalore, India Type: Full time Specialization: Andhra Vegetarian Cuisine About Us: We are a renowned…
• Food preparation : Preparing ingredients, sauces, and seasonings • Hygiene : Maintaining high standards of hygiene • Menu planning : Assisting…
Required an Indian head chef from culinary background to lead the kitchen and to maintain restaurant\'s operational efficiency and overall success. Responsibilities…
Qualifications and Skills Demonstrated expertise in culinary arts with a strong emphasis on high quality food preparation and presentation. Proficient in recipe…
Key Responsibilities: • Recipe Development: Create and test new recipes for cakes, pastries, breads, and other baked goods, considering seasonal trends and…
Job Summary: The Kitchen Supervisor is responsible for overseeing kitchen operations, ensuring food quality and safety, managing kitchen staff, and maintaining a…