Hotel Management Graduates or Diploma Students with atleast 4 years of Experience as a Jr.Sous Chef | Sous Chef | can apply for this position . Knowledge of Menu Planning ,Kitchen Layout ,Staffing ,Budgeting ,Food Cost is mandatory. Interested candidate can share cv on 8108009474.
Job Types: Full-time, Permanent
Pay: ?17,085.54 - ?70,107.66 per month
Work Location: In person
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