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Hawk Hospitality Job Title: Chef de Partie Job Description: We are seeking a skilled and passionate Chef de Partie to join our…
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Prepare and cook authentic South Indian dishes (idli, dosa, vada, sambhar, rasam, curries, poriyal, thoran, etc.). Work as an all rounder, assisting…
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The Commi 1 (Tandoor) is responsible for preparing and cooking a variety of authentic Indian tandoor dishes including breads, kebabs, grills, and…
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We are looking for a skilled Continental Chef to prepare and present high quality continental dishes. The chef will be responsible for…
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Additional Information Job Number25174967 Job CategoryFood and Beverage & Culinary LocationThe Westin Pune Koregaon Park, 36/3 B Koregaon Park Annexe, Pune, Maharashtra,…
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JLL empowers you to shape a brighter way. Our people at JLL and JLL Technologies are shaping the future of real estate…
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JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better…
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Job Summary: We are seeking a highly motivated and experienced Restaurant Manager with at least 3 years of hands on experience in…
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Job Summary: Gokulam Grand Trivandrum is seeking a passionate and experienced Chef de Partie (CDP) or Demi Chef de Partie (DCDP) specializing…
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Key Responsibilities: Supervise and manage the South Indian section in daily kitchen operations. Prepare and cook authentic South Indian dishes such as…
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Key Responsibilities: Supervise and manage the Chinese section, ensuring consistent food quality and presentation. Prepare and cook a variety of Chinese dishes…
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Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…
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Sous Chef - Job Description Position Summary: The Sous Chef supports the Executive Chef in managing kitchen operations, ensuring high quality food…
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Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…
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Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…
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29 Dec 2025 Business Unit: Vivanta Coimbatore Department: Commercial Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata…
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Role Overview: We are seeking a skilled and passionate Indian Chef to prepare authentic, high quality Indian cuisine. The role requires expertise…
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Job Title: Commis 1 Location: Bangalore Department: Kitchen Reports to: Chef de Partie / Sous Chef Job Summary: We are looking for…
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Key Responsibilities Lead kitchen operations and ensure consistent food quality & presentation. Design and innovate menus aligned with brand identity and customer…
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A Commis III, or Commis Chef Level 3, is a line cook who works in a kitchen under the guidance of senior…
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