Job Summary: We are seeking a passionate and experienced Indian Sous Chef to join our culinary team. The Indian Sous Chef will…

Job Responsibilities: Assist in the preparation, cooking, and presentation of Continental dishes. Maintain kitchen hygiene and ensure compliance with food safety standards.…

1. Event planning and coordination 2. Venue setup and management 3. Guest communication and liaison 4. Menu planning and catering management 5.…

Key Responsibilities Prepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial,…

A South Indian Chef de Partie (CDP) job description involves managing a specific kitchen station, preparing high quality South Indian dishes according…

F&B Executive Mercure Hotels Lucknow, Uttar Pradesh Jan 24, 2026

Company Description Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality,…

Restaurant Manager Fine dining Northwest Indian cuisine restaurant The Ritz-Carlton Bangalore, Karnataka Jan 23, 2026

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards…

Job description Dietician / Slimming Head Job Description ? To ensure revenue targets are met every month. ? Work closely with the…

Responsible for preparing, cooking, and presenting dishes from continental cuisine, ensuring high standards of taste, quality, and presentation. The chef will assist…

Job Description: Continental Commi 1 Chef at Cafe in Miramar, Goa. Responsibilities: 1. Prepare and cook Continental dishes according to the standard…

Job Title: Sous Chef Location: Dacations Resort (Multiple Locations Possible) Job Type: Full Time | Seasonal & Permanent Roles Available Reports To:…

Sous Chef Banquet | Holiday Inn New Delhi Aerocity Holiday Inn DL, IN Jan 23, 2026

Travel is a journey. We help make it a joy. Starting with a warm, inviting welcome for all guests, whether traveling on…

Job description: Job Title: Sous Chef Location: Dacations Resort (Multiple Locations Possible) Job Type: Full Time | Seasonal & Permanent Roles Available…

Commis chef - 4 Star Hotel (Thrissur) We are hiring a Commis Chef for our 4 star hotel in Thrissur. Requirements: Proven…

Contact :9600341188 Understanding of food hygiene Client satisfaction Communication and interpersonal skills Leadership Budget management Communication Flexibility Organisational skills Attention to detail…

1. Oversee F&B Operations: Manage all food and beverage outlets, including restaurants, bars, and room service. 2. Menu Planning: Develop and implement…

Job Summary: The Pastry Chef is responsible for creating a variety of high quality pastries, desserts, and baked goods to enhance the…

About Us Chai Days is a growing cafe brand known for its warm ambiance, exceptional service, and unique chai based menu. We…

F&B Executive ACCOR UP, IN Jan 23, 2026

Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…

Key Responsibilities: Prepare and cook food items according to recipes, portion control, and presentation standards. Ensure freshness, quality, and consistency in all…