Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Trainer is typically a senior chef responsible for training novice commis chefs and other kitchen staff in basic culinary techniques, food safety,…
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
Job Title: Head Chef - Continental Department: Continental Kitchen Gender: Male / Female No. of Positions: 1 Salary: ?25,000 - ?30,000 (Based…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Position: Chef Experience Required: 2-3 Years Location: GANJAM , ODISHA Employment Type: Full time INTERVIEW LOCATION : Plot No. H 19 &…
Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…
Position Summary The Indian Chef is responsible for planning, preparing, and executing authentic Indian cuisine in accordance with hotel/resort culinary standards. This…
Chef de Partie (CDP) - South Indian Cuisine location: Thrissur, Kerala - Dass Continental (4 Star Hotel) About Us: Dass Continental is…
Company Description Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating…
Key Responsibilities: Prepare and cook a wide range of Indian curries, gravies, dals, and accompaniments as per recipes and standards. Ensure food…
Key Responsibilities: Assist in basic food preparation (cutting, chopping, peeling, portioning) Maintain cleanliness and organization of workstation Follow instructions from Commis 2,…
Responsibilities: Prepare and cook dishes across multiple cuisines (Indian, Continental, Chinese, etc.). Supervise Commis chefs and assist in training. Maintain food quality,…
North Indian Chef (Specialist - Premium & Authentic Cuisine) Location: Luxury 5 Star Resort / Hotel Employment Type: Full Time | On…
Job Title: Head Chef - Food Processing / Central Kitchen Products: Salads, Juices, Sandwiches, Smoothies Location: Talegaon Dabhade Experience: 6-10 years (minimum…
Commis 1 is responsible for assisting in the preparation, cooking, and presentation of food items under the supervision of senior chefs. This…
Job Title: Chinese CDP (Chef de Partie) Location: Gurgaon Industry: Restaurant / Cafe / Lounge / Hospitality Roles & Responsibilities: Prepare and…
Job Overview We are hiring a highly skilled Chinese Chef with exceptional culinary mastery, specializing in authentic Chinese flavours, advanced wok techniques,…
Description We are looking for a professional Commis 1 Bakery & Pastry who is responsible for assisting in the production and preparation…
Company: Holiday Valley Resorts Location: Hosur, Bangalore Position: Chef - North Indian Food Position Overview We are seeking an experienced and skilled…