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commis chef jobs
Jobs 1461 - 1480 of 11299
  • Additional Information Job Number26000150 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…

  • Sous Chef Saffron Leaf Cakery UL, IN Apr 04, 2026

    This position is for a upcoming Hotel in Dehradun Oversee all kitchen operations Create & modify menu with F&B Supervisor Market study…

  • https://www.mncjobsindia.com/company/hilton
    Pastry Chef HILTON MH, IN Apr 04, 2026

    Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Required for saudi Arabia International Cuisine Chef Professional experience in international cuisine, including Middle Eastern, European, and Asian dishes. Strong ability to…

  • Chinese chef PDI India UP, IN Apr 04, 2026

    We at Paras Pearl Mall , looking for a Chinese Chef for our Foodiverse Section. Job Types: Full time, Fresher, Internship Contract…

  • Head Chef StaffAnchor Talent Solutions Noida, Uttar Pradesh Apr 04, 2026

    Job Description: Head Chef cum Quality Head Location: Noida Industry: QSR / Snacking / Food & Beverages Experience: 8-15 years (preferably with…

  • https://www.mncjobsindia.com/company/accor
    CHEF DE PRTIE ACCOR MH, IN Apr 04, 2026

    Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef De Partie Continental Cuisine ACCOR Chennai, Tamil Nadu Apr 04, 2026

    Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • Commis 3 PLANET ASHOKA KL, IN Apr 04, 2026

    Support Commis II, Commis I, and CDPs in daily kitchen operations. Follow recipes and instructions for basic cooking. Ensure mise en place…

  • https://www.mncjobsindia.com/company/marriott-international
    Demi Chef de Partie Marriott International Shiliguri, WB, IN Apr 04, 2026

    Additional Information Job Number25148505 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India,…

  • Chinese chef SHARMAN JAIN SWEETS PB, IN Apr 04, 2026

    Job Title: Chinese Chef Location: Mega Food Park VIllage Ladhowal Ludhiana Benefits: Accommodation provided Food provided Bonus will be given Job Responsibilities:…

  • The Asian Demi Chef de Partie is responsible for preparing, cooking, and presenting authentic Asian cuisine in accordance with restaurant standards. The…

  • Job Title: Demi Chef de Partie (Indian / Continental / Asian Wok) Location: [Sushant Lok Phase 1, Gurugram] Department: Kitchen / Culinary…

  • Key Responsibilities: Meal Preparation and Cooking: Prepare and cook meals for hospital staff according to established recipes and dietary guidelines. Ensure that…

  • Chef Pan Asiain Legal Munshi MH, IN Apr 04, 2026

    Assist the Head Chef in managing daily kitchen operations and preparing Pan Asian/Japanese/Thai dishes. Key Responsibilities: ? Support kitchen operations and menu…

  • Key Responsibilities : Assist in preparing sweet and savoury croffles as per SOPs Handle mise en place (prep work) - cutting, portioning,…

  • Head Chef Pyramid UP, IN Apr 04, 2026

    We are looking to hire a commendable Head chef to manage our kitchen staff and to resolve kitchen issues swiftly. The Head…

  • South Indian Cook Gigadocs Softtech Private limited Chandrapur, MH, IN Apr 04, 2026

    The South Indian Cook is responsible for preparing and presenting authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. The…

  • Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

  • Responsibilities: Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and…