Additional Information Job Number26000150 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…
This position is for a upcoming Hotel in Dehradun Oversee all kitchen operations Create & modify menu with F&B Supervisor Market study…
Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Required for saudi Arabia International Cuisine Chef Professional experience in international cuisine, including Middle Eastern, European, and Asian dishes. Strong ability to…
We at Paras Pearl Mall , looking for a Chinese Chef for our Foodiverse Section. Job Types: Full time, Fresher, Internship Contract…
Job Description: Head Chef cum Quality Head Location: Noida Industry: QSR / Snacking / Food & Beverages Experience: 8-15 years (preferably with…
Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Support Commis II, Commis I, and CDPs in daily kitchen operations. Follow recipes and instructions for basic cooking. Ensure mise en place…
Additional Information Job Number25148505 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India,…
Job Title: Chinese Chef Location: Mega Food Park VIllage Ladhowal Ludhiana Benefits: Accommodation provided Food provided Bonus will be given Job Responsibilities:…
The Asian Demi Chef de Partie is responsible for preparing, cooking, and presenting authentic Asian cuisine in accordance with restaurant standards. The…
Job Title: Demi Chef de Partie (Indian / Continental / Asian Wok) Location: [Sushant Lok Phase 1, Gurugram] Department: Kitchen / Culinary…
Key Responsibilities: Meal Preparation and Cooking: Prepare and cook meals for hospital staff according to established recipes and dietary guidelines. Ensure that…
Assist the Head Chef in managing daily kitchen operations and preparing Pan Asian/Japanese/Thai dishes. Key Responsibilities: ? Support kitchen operations and menu…
Key Responsibilities : Assist in preparing sweet and savoury croffles as per SOPs Handle mise en place (prep work) - cutting, portioning,…
We are looking to hire a commendable Head chef to manage our kitchen staff and to resolve kitchen issues swiftly. The Head…
The South Indian Cook is responsible for preparing and presenting authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. The…
Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
Responsibilities: Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and…