Demi Chef de Partie (Conrad Bengaluru) HILTON KA, IN Jan 18, 2026

Demi Chef de Partie (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…

Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

Job Title Explained Continental Chef - Commi II / Commis II (Kitchen Assistant/Cook) This position is a junior cook focused on Continental…

Job Title: Head Chef - Food Processing / Central Kitchen Products: Salads, Juices, Sandwiches, Smoothies Location: Talegaon Dabhade Experience: 6-10 years (minimum…

Key Responsibilities: Prepare and cook a wide range of Indian curries, gravies, dals, and accompaniments as per recipes and standards. Ensure food…

Position: Chef Experience Required: 2-3 Years Location: GANJAM , ODISHA Employment Type: Full time INTERVIEW LOCATION : Plot No. H 19 &…

1. Production & Preparation Prepare and bake pastries, breads, cakes, cookies, and desserts as per standardized recipes. Ensure consistent portioning, presentation, and…

Commis 1 is responsible for assisting in the preparation, cooking, and presentation of food items under the supervision of senior chefs. This…

Dish preparation and cooking: Prepare and cook dishes for a specific station (e.g., grill, sauces, or desserts) to high quality standards. Staff…

Commis I Tandoor Cuisine ACCOR KA, IN Jan 17, 2026

Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…

Job description A Chef with 1 to 3 years of experience is responsible for preparing and cooking dishes as per menu standards,…

Demi Chef de Partie (Asian) HILTON KA, IN Jan 17, 2026

Demi Chef de Partie (Asian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

Position Summary The Indian Chef is responsible for planning, preparing, and executing authentic Indian cuisine in accordance with hotel/resort culinary standards. This…

Chef de Partie (CDP) – South ( Kerala hotel experienced candidate only) Dass Group of Hotels KL, IN Jan 17, 2026

Chef de Partie (CDP) - South Indian Cuisine location: Thrissur, Kerala - Dass Continental (4 Star Hotel) About Us: Dass Continental is…

CDP(Chef de Partie) – All Rounder Dass Group of Hotels KL, IN Jan 17, 2026

Responsibilities: Prepare and cook dishes across multiple cuisines (Indian, Continental, Chinese, etc.). Supervise Commis chefs and assist in training. Maintain food quality,…

Position Summary The Commis II (Chinese Cuisine) supports the Chinese section of the kitchen by preparing high quality dishes, ensuring proper mise…

Company: Holiday Valley Resorts Location: Hosur, Bangalore Position: Chef - North Indian Food Position Overview We are seeking an experienced and skilled…

Commis III (Indian) HILTON Mumbai, Maharashtra Jan 17, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Key Responsibilities: Prepare and cook a variety of Chinese dishes such as stir fries, fried rice, noodles, soups, and appetizers. Maintain consistency…

Job Summary: We are looking for an experienced and dynamic Head Chef to lead our multi cuisine kitchen. The Head Chef will…