Position Summary: The Kitchen Stewarding Supervisor is responsible for overseeing the cleanliness, sanitation, and maintenance of all kitchen areas, equipment, utensils, and…

Job Title: Catering Supervisor Company: Bhandary's Kitchen Location: On site (India) Job Type: Full Time Salary: ?25,000 per month (with performance based…

Job Title: Kitchen Operations Supervisor Company: Keyah Hospitality (Brand: Daily Bites) Location: Noida, Uttar Pradesh Experience Required: 2 4+ years (Commercial/Cloud Kitchen…

The Site Supervisor will be responsible for overseeing day to day site activities of Modular Kitchen and interior design projects. This role…

Hiring a Passionate South Indian Cook at Mohan Shree Foods Company! Are you a culinary artist with a flair for authentic South…

Ensuring the Smooth Functioning of the Restaurant. Job Type: Full time Work Location: In person

Job Description Steward/Associate/Guest service associate/Team member Location: Mexican Restaurant Department: Food & Beverage Reports To: Restaurant Manager / Kitchen Supervisor Job Summary…

Role Summary The Cook will prepare hygienic and nutritious meals for hospital patients, staff, hostellers, and partnering hospitals. The role requires strong…

Job Title: North Indian Chef Job Description: We are currently seeking an experienced and talented North Indian Chef to join our dynamic…

please apply for further details on job profile Job Type: Full time Pay: ₹25,000.00 ₹30,000.00 per month Benefits: Food provided Experience: total…

Martin's Harbour is one of Kochi's emerging seafood focused casual dining brands. We run a tight, quality driven kitchen with standardized recipes,…

Primary Responsibilities Assist the main cook/chef in daily food preparation. Wash, clean, peel, chop, and cut vegetables and ingredients. Help in preparing…

Tandoor Commi II is responsible for assisting in the preparation and cooking of Indian tandoori dishes under the guidance of senior chefs.…

Prepare and cook a variety of continental dishes such as pasta, pizzas, grilled meats, salads, and soups. Follow standard recipes and presentation…

Looking for a skilled and passionate First Commis (Commi I) to join our kitchen team at Restaurant. The candidate should have good…

Job Summary: We are seeking a skilled and motivated DCDP (Demi Chef de Partie) specializing in Chinese and Continental cuisine to join…

Staff Management Food Preparation and Service Inventory Management Sanitation and Safety Menu Planning Equipment Maintenance Compliance Problem Solving Job Type: Full time…

Job Summary: The Chinese Cook is responsible for preparing authentic Chinese dishes including starters, gravies, noodles, rice items, and dim sums while…

The Cafeteria Cook is responsible for preparing and cooking daily meals served in the staff or guest cafeteria. The role ensures timely…

Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes following established recipes and standards, ensuring the highest quality of…