-
-
A Kitchen supervisor (Storekeeper) manages the kitchen staff, food safety, and inventory. They also help develop menus and ensure kitchen cleanliness. Responsibilities…
-
? Planning menu for general diet and reviewing it. ? Collaborating in purchase of food supplies and kitchen equipment ? Check diet…
-
Looking for a skilled and passionate First Commis (Commi I) to join our kitchen team at Restaurant. The candidate should have good…
-
Martin's Harbour is one of Kochi's emerging seafood focused casual dining brands. We run a tight, quality driven kitchen with standardized recipes,…
-
The Food Expeditor (KOT In Charge) is responsible for monitoring all Kitchen Order Tickets (KOTs), coordinating between the kitchen and service staff,…
-
Kitchen Operations & Food Production Plan and prepare daily menus as per company standards. Ensure timely, high quality food production and presentation.…
-
Job Summary: We are looking for a skilled and motivated Commi 1 to assist in preparing and cooking a variety of authentic…
-
Looking for a skilled and passionate First Commis (Commi I) to join our kitchen team at Restaurant. The candidate should have good…
-
Role Summary The Cook will prepare hygienic and nutritious meals for hospital patients, staff, hostellers, and partnering hospitals. The role requires strong…
-
We are seeking an experienced and proactive Canteen Manager to oversee the daily operations of our canteen. The ideal candidate will be…
-
-
Key Responsibilities : Assist in preparing sweet and savoury croffles as per SOPs Handle mise en place (prep work) - cutting, portioning,…
-
Key Responsibilities Prepare and cook food items as per standardized recipes and menu requirements Ensure consistency in taste, quality, portion size, and…
-
Looking for a skilled and passionate First Commis (Commi I) to join our kitchen team at Restaurant. The candidate should have good…
-
Oversee the preparation and cooking process to ensure compliance with health and safety regulations Assign tasks, train new hires, resolve conflicts, and…
-
Staff Supervision & Scheduling: Supervise and coordinate the work of kitchen staff. Schedule shifts and assign duties to ensure smooth kitchen operations.…
-
We are hiring staffs for the below mentioned vacancies for a leading Restaurant in Wayanad, Kerala: CAPTAINS KITCHEN SUPERVISOR WAITERS Salary will…
-
Job Location can be in any part of India and Candidate has not relocate over there. Food and Accommodation will be provided…
-
Supervise and coordinate kitchen staff, including cooks and prep workers. Ensure food is prepared and presented according to recipes and standards. Monitor…
-
Staff Management: Hiring, training, scheduling, supervising, and evaluating kitchen staff (cooks, dishwashers). Food Preparation & Quality: Ensuring all dishes meet quality, presentation,…
-
To assist in the pre preparation of food and provide promt, courteous and accurate service to all the customers (internal and external)…
-