Storekeeper (Restaurant) Job in Tigerly Corp

Storekeeper (restaurant)

Year MH, IN, India

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Job Description

A Kitchen supervisor (Storekeeper) manages the kitchen staff, food safety, and inventory. They also help develop menus and ensure kitchen cleanliness. Responsibilities

Food safety

: Ensure food is handled and prepared safely and in compliance with health and safety standards

Inventory

: Order and maintain inventory of kitchen supplies and ingredients

Menu planning

: Assist with developing new recipes and menu items

Staffing

: Schedule and oversee kitchen staff shifts

Training

: Train new kitchen staff and provide ongoing coaching and feedback

Communication

: Communicate kitchen needs to supervisors

Food quality

: Monitor food quality and presentation

Cost-saving

: Identify methods to cut waste, decrease costs, and improve profits
Job Type: Full-time

Pay: ₹20,000.00 - ₹25,000.00 per month

Benefits:

Food provided
Work Location: In person

Expected Start Date: 01/10/2025

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Job Detail

Job Id

JD4334663
Industry

Not mentioned
Total Positions

1
Job Type:

Full Time
Salary:

Not mentioned
Employment Status

Permanent
Job Location

MH, IN, India
Education

Not mentioned
Experience

Year

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