?25,000 per month (with performance-based reviews)
Experience Required:
Minimum 2 years in catering or hospitality supervision
Urgent Vacancy
Job Summary:
Bhandary's Kitchen is seeking a skilled and motivated
Catering Supervisor
to lead our catering operations. This is an on-site role suited for someone with a strong background in hospitality, team management, and event execution.
Key Responsibilities:
Supervise catering staff and ensure seamless event execution
Coordinate between kitchen and service teams for timely food prep and delivery
Maintain hygiene, quality, and service standards
Manage inventory and support event setup logistics
Handle client requirements and ensure satisfaction throughout the event
Qualifications:
Minimum 2 years of experience in a similar role
Strong leadership and communication skills
Ability to work under pressure and manage multiple tasks
Knowledge of food safety and hygiene practices
Benefits:
Starting salary ?25,000/month
Performance-based salary reviews
Opportunity to grow within a fast-paced, supportive team
Hands-on experience with premium events and clients
Apply Now:
Call us at
7980253410
Email Your Resume:
bhandaryskitchen@gmail.com
Job Types: Full-time, Permanent
Pay: From ?25,000.00 per month
Benefits:
Commuter assistance
Flexible schedule
Food provided
Health insurance
Internet reimbursement
Leave encashment
Life insurance
Paid sick time
Provident Fund
Work Location: In person
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