Job Title: Chef de Partie - Indian Cuisine (Chaat | Tandoor | Curry) Location: Surat Salary: 30,000 to 35,000 + Benefits Send…
Halwai is responsible for preparing a variety of traditional and modern Indian sweets and desserts, maintaining authentic taste, texture, and presentation. The…
A kitchen helper usually works under a head chef. The chef is the boss, and the kitchen helper is an employee. Good…
About Us We are launching a premium European & Mediterranean fusion cafe inside our flagship 3 floor luxury fashion store. Designed for…
Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team.…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Prepare and present high quality sushi (nigiri, sashimi, maki, etc.) and bao (steamed buns with various fillings). Ensure all dishes are prepared…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Job Title: Commis/ Intern Position Type: Full time/ Part time/ Intern About Us: Tiya's Patisserie is a cloud kitchen known for delivering…
Prepare, cook, and present authentic oriental dishes to the highest culinary standards. Supervise and lead a team within the assigned section (e.g.,…
Job Title: KST Supervisor Department: F&B Production Reports To: Head Chef Job Summary: The KST Supervisor is responsible for supervising and coordinating…
We are looking for : CDP - Tandoor Company: Triple Nine Hospitality Pvt. Ltd. (Unit - The Patiala Kkitchen) Location: Noida, 18…
Lead and manage the kitchen team. Plan and design menus with a focus on quality and innovation. Ensure consistency in taste, presentation,…
JOB TITLE: Commi DEPARTMENT: Food and Beverages REPORTS TO: CDP JOB PURPOSE: To Subordinate kitchen staff and Cook so that the F&B…
As a South Indian CDP (Chef de Partie) position will require expertise in preparing and managing a specific station in a kitchen,…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Roles and responsibilities Station management: Run a specific kitchen station, such as saute, grill, or cold section, while overseeing all activities within…
Key Responsibilities Supervise and coordinate all kitchen activities, including food prep, cooking, plating, and packaging. Ensure all dishes and products are prepared…
Job Title: Continental Chef Department: Kitchen / Culinary Reports to :Key Responsibilities: Prepare and cook a wide range of continental dishes (e.g.,…
To ensure that all stocks are kept under optimum conditions. To Prepare all dishes to the correct recipe and to the correct…