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Company DescriptionWhy work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
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JOB TITLE: Commi DEPARTMENT: Food and Beverages REPORTS TO: CDP JOB PURPOSE: To Subordinate kitchen staff and Cook so that the F&B…
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Food Preparation: Prepare and cook dishes within their assigned station, ensuring quality, consistency, and adherence to recipes and standards. Team Leadership: Supervise…
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Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest…
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Key Responsibilities: Prepare and cook a variety of dishes in accordance with the menu and standards. Ensure food quality, taste, and presentation…
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Location: Ernakulam, Kerala Position: Continental CDP Experience Required: Minimum 3-5 years in continental cuisine Qualification: Degree/Diploma in Hotel Management Salary: ₹3,00,000 -…
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Company Description"Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
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To ensure that all stocks are kept under optimum conditions. To Prepare all dishes to the correct recipe and to the correct…
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Company Name: Yacht Life Goa Job Title: Senior Chef de Partie Location: Panaji Job Summary We are seeking an experienced and motivated…
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Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
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Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
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About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
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Candidate must have experience in Continental experince Candidate must have good communication skill To maintain good standards of hygiene in the unit…
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Guten Tag & Good day! We are a German craft Bakery & Bistro from Stuttgart & St.Leon, based in Indiranagar, Bangalore. We…
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Staff Supervision & Scheduling: Supervise and coordinate the work of kitchen staff. Schedule shifts and assign duties to ensure smooth kitchen operations.…
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Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…
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Company DescriptionWhy work for Accor We are far more than a worldwide leader. We welcome you as you are and you can…
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Key Responsibilities Menu Planning and Development: Design, create, and update menus that align with the restaurant's concept, budget, and seasonal ingredient availability.…
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Company OverviewGREATBELL HR Consultancy Services PVT LTD is a leading manpower recruitment agency specializing in technical and hospitality sectors. Collaborating with around…
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Candidate must have experience in Continental experince Candidate must have good communication skill To maintain good standards of hygiene in the unit…
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