Commis Chef

Year    Wayanad, KL, IN, India

Job Description

Job Title: Commis Chef - Indian Cuisine



Location:

Boutique Resort, Wayanad, Kerala

Department:

Kitchen / Culinary

Reports To:

Sous Chef / Head Chef

Employment Type:

Full-Time

About Us:



Set amidst the tranquil beauty of Wayanad, our boutique resort offers a unique blend of luxury and nature. Our guests enjoy an authentic culinary journey that highlights the rich flavors of

South and North Indian cuisine

, using fresh, locally sourced ingredients. We're looking for a dedicated

Commis Chef

to be part of our passionate kitchen team.

Position Overview:



As a

Commis Chef

, you will support the Sous Chef and Head Chef in daily food preparation and kitchen operations. This role is ideal for someone who is enthusiastic, eager to learn, and has a foundational knowledge of traditional Indian cooking--especially from South and North India.

Key Responsibilities:



Assist in the preparation and cooking of South Indian and North Indian dishes (e.g., Kerala dishes, dosa varieties, biryanis, curries, vegetarian items, etc.) Follow recipes and directions given by senior chefs Maintain cleanliness and hygiene in all food prep and storage areas Organize and manage mise en place efficiently Support smooth kitchen operations during service hours Assist with receiving and storing supplies and ingredients Uphold food safety and sanitation standards at all times

Requirements:



3-4 years of experience in a professional kitchen (preferably in Indian cuisine) Basic understanding of regional Indian cooking methods, ingredients, and spices Ability to work well in a team and under pressure Willingness to learn and take direction Culinary certification or diploma is an advantage Familiarity with hygiene standards and food safety practices Ability to communicate in Malayalam, Hindi, or English is a plus

What We Offer:



Competitive salary based on experience On-site accommodation and meals Training and mentorship from experienced chefs Opportunity to grow within a boutique resort setting A friendly and supportive work culture

How to Apply:



Email your resume to

[tranquilresort@gmail.com]

with the subject line: "Commis Chef - Wayanad Application".

Job Types: Full-time, Permanent

Pay: ₹16,000.00 - ₹18,000.00 per month

Benefits:

Food provided Paid time off
Ability to commute/relocate:

Wayanad, Kerala: Reliably commute or planning to relocate before starting work (Required)
Language:

Malayalam, Tamil, Hindi, English (Required)
Shift availability:

Day Shift (Required) Night Shift (Required)
Work Location: In person

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Job Detail

  • Job Id
    JD4451932
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Wayanad, KL, IN, India
  • Education
    Not mentioned
  • Experience
    Year