Additional Information Job Number25183806 Job CategoryFood and Beverage & Culinary LocationKochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India, 682024 ScheduleFull…
Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
Key Responsibilities Operational Support Assist the Executive Chef in managing daily kitchen operations across all resort outlets. Supervise food preparation, cooking, and…
Chef De Cuisine (Banquet) Hilton and Hilton Garden Inn, Lucknow A Chef de Cuisine contributes to menu creation and the managing and…
Job Title: Commis Chef - South Indian Department: Food Production (Kitchen) Reports To: Chef de Partie / Sous Chef / Executive Chef…
We're looking for an experienced Sous Chef to join our culinary team for our newly opened restaurant with restobar in Trivandrum. The…
Job Title: South Indian Chef CDP Location: New Delhi Salary: ?35,000 per month Job Type: Full time About Us: We are a…
Planning and organizing the daily kitchen operations, including prep, cooking, and cleaning tasks Assisting the Executive Chef in creating and updating menus,…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Additional Information Job Number26002111 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Siliguri, Mallaguri. Hill Cart Road, Siliguri, West Bengal, India,…
assisting the executive chef in all aspects of kitchen operations. They manage food preparation, supervise staff, oversee inventory, and ensure food safety…
Additional Information Job Number26002646 Job CategoryFood and Beverage & Culinary LocationLe Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India, 500032…
Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure…
The Sous Chef is the second in command in the kitchen and plays a key role in supporting the Executive Chef in…
Job Summary We are seeking a dynamic and skilled Sous Chef - Multi Cuisine to support daily kitchen operations across multiple cuisine…
Job Title: Sous Chef Confectionery and Pastry Reports to: Executive Chef/Head Chef Key Responsibilities: Assist in menu planning, recipe development, and pastry…
Job description: Pay: ?18,000.00 ?20,000.00 per month Job description : Commis III Duties and Responsibilities: Provide the highest and most efficient level…
Chef de Cuisine Mediterranean Cuisine (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
Job Summary: We are seeking a passionate, creative, and experienced Head Chef to lead our kitchen team and oversee all culinary operations.…