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Key Duty Tasks (Daily Responsibilities) Organizing and rotating stock to ensure freshness and minimize waste using the FIFO system Executing cooking tasks…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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POSITION PURPOSE Preparation and service of hot and cold dishes in the kitchen, carrying out ordering and stock rotation where necessary. ESSENTIAL…
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Job Description Key Responsibilities: People Management Provide effective support to the team to enable them to provide a range of effective and…
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Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…
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Company Description Be a part of global community in hospitality industry. Learning and growth opportunities. Wide range of employee related benefits. Get…
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Purchase Manager With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
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Company Description Novotel Mumbai Juhu Beach is Accor's breathtaking beachfront property located in the financial capital of India. Offering an inventory of…
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* Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient…
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KEY RESPONSIBILITIES Operational Management Oversee daily operations of all F&B outlets including restaurants, bar, banquets, room service, and staff cafeteria. Ensure smooth…
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? Kitchen Operations: Supervise and coordinate day to day kitchen activities, including food preparation, cooking, and plating. Ensure compliance with recipes, portion…
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Job Description - DCDP (Indian Cuisine) Position: Demi Chef de Partie - Indian Section Department: Kitchen Reporting to: Executive Chef Job Summary…
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Company Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality,…
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Additional Information Job Number25171050 Job CategoryFinance & Accounting LocationSheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India, 560048 ScheduleFull…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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AREAS OF RESPONSIBILITY To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate…
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Job Title: Tandoor Commis I Department: Kitchen Reports To: Tandoor Chef / Sous Chef / Executive Chef Location: Peninsula Redpine Hotel, Mumbai…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Company DescriptionBe a part of global community in hospitality industry. Learning and growth opportunities. Wide range of employee related benefits. Get a…
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