Commis I Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…

Passionate and dynamic Kitchen professional who pride themselves on their ability to set standard and qualities in food production. Location : Thrissur…

Banquet Manager Four Seasons Hotels Mumbai, Maharashtra Mar 21, 2026

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…

Commi I Continental Paragon Restaurant KL, IN Mar 20, 2026

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…

Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

Commis Indian Cuisine ACCOR TN, IN Mar 19, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Commis 1 (Chinese) ACCOR KL, IN Mar 19, 2026

Job Description Key Responsibilities: People Management Provide effective support to the team to enable them to provide a range of effective and…

Stewarding Manager HILTON Pune, Maharashtra Mar 19, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

TO TRACK AND PLAN THE ENTIRE WEEK FUNCTION WITH FOOD MATERIALS MANPOWER AND EQUIPMENT. SUGGEST A LOW COST MENU WITH HIGH PROFIT…

Commis (Bakery) ACCOR Kolkata, West Bengal Mar 18, 2026

Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…

Job Title: Tea Master Department: Production / Kitchen Location: Khaleez Restaurant, Tirur Reports to: Executive Chef Job Summary: We are seeking an…

Assistant Purchase Manager Marriott International Belgaum, KA, IN Mar 18, 2026

Additional Information Job Number26207272 Job CategoryFinance & Accounting LocationFairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India, 591113 ScheduleFull Time Located Remotely?N…

Sous Chef South Indian Banquets Marriott International TN, IN Jan 07, 2026

Additional Information Job Number25177325 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India,…

Job Summary: The Sous Chef works closely with the Executive Chef to oversee daily kitchen operations, ensuring the highest standards of food…

Chef de Partie Bakery ACCOR GJ, IN Jan 07, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

A high profile household is seeking a talented and experienced Head Chef to manage all culinary operations in a private residence. This…

Chef de Partie Indian Curry ACCOR TN, IN Jan 07, 2026

Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…

Chef De Partie ACCOR Udaipur, RJ, IN Jan 07, 2026

Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…

The Sous Chef is responsible for assisting the Executive Chef in managing kitchen operations, ensuring high standards of food preparation, presentation, and…

We are looking for a talented and passionate Bakery Chef to join our culinary team at a renowned restaurant in Anjuna, Goa.…