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Overseas kitchen operation, health and safety standards Job Types: Full time, Permanent Pay: ₹27,869.50 ₹45,115.80 per month Benefits: Food provided Experience: total…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Commis III Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Job Description Designation: Commi Chef Reporting Manager: Executive Chef Summary/Objective: In the commis chef role, you will assist the chef de partie…
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Company Description Pullman Chennai Anna Salai offers 232 stylish rooms, a swimming pool, fitness center, spa, two signature dining venues, versatile banquet…
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Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you'll turn our…
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Position: Bar Manager Company: Kish Hospitality Consultant Location: Goa, India Kish Hospitality Consultant is currently seeking an experienced and passionate Bar Manager…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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? Fully responsible for all aspects of all departments ? Support and work with all Head of Departments in all aspects of…
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Job Title: Chef de Partie (CDP) / Demi Chef de Partie (DCDP) - Continental / Multi Cuisine Location: Toit Pune Department: Kitchen…
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Operations Management Oversee daily operations of F&B Service. Ensure smooth service during breakfast, lunch, dinner, and events Maintain hygiene, safety, and FSSAI…
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Additional Information Job Number25160526 Job CategoryFinance & Accounting LocationMulberry Shades Bengaluru Nandi Hills a Tribute Portfolio, Survey No 28, 29 & 30,…
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Job Summary: The F&B Controller is responsible for monitoring, controlling, and analyzing the food and beverage costs of the property. This role…
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Key Responsibilities: Culinary & Menu: Design menus, create recipes, set presentation standards, and ensure quality consistency. Staff Management: Hire, train, schedule, discipline,…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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About Le Pondy Le Pondy is a premium resort offering authentic culinary experiences with a strong focus on quality, hygiene, and guest…
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Key Responsibilities Plan, organize, and manage all food and beverage operations in line with hotel standards and budgets. Ensure consistent delivery of…
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Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
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Company Description Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
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