Job Summary: We are seeking a passionate and service driven Assistant Restaurant Manager to support daily restaurant operations and ensure exceptional guest…
Proficiency in preparing and cooking a variety of continental dishes, Steaks etc. Experience in menu planning, food preparation, presentation and good knowledge…
Menu planning: Develop and update menus, plan daily specials, and create new dishes. Food preparation: Prepare, season, and cook various food items,…
Job Summary The Senior Dietitian is responsible for planning, supervising, and implementing therapeutic and preventive nutrition services for inpatients and outpatients. The…
26 Dec 2025 Business Unit: Raajkutir, Kolkata IHCL SeleQtions Department: Commercial Description:About IHCL Indian Hotels Company Limited (IHCL) is a part of…
Responsible for independently working in daily kitchen operations, including menu planning, food preparation, and staff supervision. Key duties include creating new dishes,…
To maintain a high standard of specified work in accordance with the Executive Chef's instructions To prepare, cook and serve food delegated…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
1. Overall Operations Management: Supervise and coordinate daily restaurant operations. Ensure compliance with health and safety regulations. Maintain high standards of food…
Job Title: Sous Chef Location: Pyramid Cafe Lounge & Bar - Chandigarh and multiple locations (Punjab, Haryana, Himachal, Uttarakhand, etc.) Department: Kitchen…
Kitchen management: Oversee daily kitchen operations, ensuring a smooth workflow and high standards of quality and presentation. Menu planning and creation: Develop…
Key Responsibilities: Operate and maintain the tandoor oven safely and efficiently. Marinate meats and vegetables as per recipes and portion guidelines. Monitor…
Job Title: CDP (Continental Cuisine) Job Summary: The Chef de Partie (CDP) in the Continental section will be responsible for managing a…
We are seeking an experienced Kitchen Supervisor to oversee the daily operations of our kitchen. The ideal candidate will ensure the highest…
Job Title: CDP (Chinese Cuisine) Job Summary: The Chef de Partie (CDP) in the Chinese section is responsible for preparing, cooking, and…
Job Title: Food Manager Department: Food & Beverage Operations Location: Kozhikode , Kuttiady Experience: Minimum 1 year in the food industry Qualification:…
Kitchen management: Oversee and supervise the day to day cooking and kitchen operations to ensure everything runs smoothly. Staff supervision: Manage kitchen…
Company Description Raffles Udaipur opened in 2021, its ornamental gardens, tumbling fountains and stately Indo Saracenic architecture describing a love story between…
Job Description We are seeking a talented and experienced Sous Chef specializing in bakery operations to join our culinary team in Visakhapatnam,…
Job Description: Kish Hospitality Consultant is currently hiring Teppanyaki Chef Qualification: Diploma in Hotel Management (candidates with a degree in culinary arts…