We are looking for a talented CDP CONTINENTAL,CHINESE & INDIAN to help our culinary team create memorable meals for our restaurant\'s patrons. You will be responsible for a specific section of the kitchen, preparing high quality food that meets the…
Roles and Responsibilities for Commis Chef: Food Preparation: Assist in the preparation and cooking of various dishes under the guidance of senior chefs. Station Organization: Maintain cleanliness and organization at assigned workstations, ensuring all ingredients are readily available. Recipe Adherence:…
The role of a bartender is critical in the hospitality industry, as they are responsible for preparing and serving beverages, as well as creating a welcoming and enjoyable atmosphere for customers. The specific duties and requirements for bartenders may vary…
A Continental Chef, often referred to as a chef de cuisine, specializing in continental cuisine, is responsible for overseeing the kitchen and managing the preparation and cooking of dishes. Continental cuisine typically includes a range of European dishes, incorporating elements…
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high quality menu and motivate our staff to provide excellent customer service. RESPONSIBILITIES: Coordinate daily Front of the House and Back of…
Pyramid Cafe, Lounge & Bar is searching for a creative and motivated sous chef to join our talented kitchen team. Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent…