Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find…

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the…

Job Number 24145413 Job Category Food and Beverage & Culinary Location Goa Marriott Resort & Spa, Post Box No. 64, Miramar, Goa,…

Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

Job Responsibilities •People Management • ? Delegate through Sous Chef's to achieve standards and work volume successfully. ? Monitor grooming, personal hygiene,…

Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

Azizi by Asase hospitality is looking for a passionate and experienced Lebanese Executive Chef to lead our kitchen and elevate our Lebanese…

Job Title: CDP (Continental Cuisine) Job Summary: The Chef de Partie (CDP) in the Continental section will be responsible for managing a…

Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…