Sous Chef Marriott International MH, IN Jul 08, 2026

Additional Information Job Number25176820 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India, 411053 ScheduleFull…

CDP Chef FLORA AIRPORT HOTEL KL, IN Jul 08, 2026

Key Responsibilities 1. Food Preparation & Cooking: Prepare, cook, and present all menu items for your specific section according to standard recipes…

CHEF DE CUISINE ASIAN Hyatt TS, IN Jul 08, 2026

Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards,…

Job Purpose The Commis I - South Indian Cuisine is responsible for preparing, cooking, and presenting authentic South Indian dishes while maintaining…

Executive Chef BARBEQUE NATION HOSPITALITY KA, IN Jul 07, 2026

Executive Chef /Sous Chef Overseeing kitchen operations, Ensuring high quality, Hygienic food production, Maintaining food cost standards, Managing the kitchen team. Job…

Job Summary: The Commis 1 assists in the preparation, cooking, and presentation of food, ensuring all dishes are prepared to the highest…

A high profile ,household is seeking a talented and experienced Head Chef to manage all culinary operations in a private residence. This…

About the Role As a Chef de Partie, International & Middle Eastern Cuisine, you will be the supervisor in charge in the…

Chef de Partie Bakery (Conrad Bengaluru) HILTON KA, IN Jul 07, 2026

Chef de Partie Bakery (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…

We are looking for a skilled and experienced Indian Curry Chef de Partie to join our hotel's culinary team. The ideal candidate…

Key Responsibilities: Prepare, cook, and present high quality dishes within the continental section. Ensure consistency in taste, presentation, and portion control. Assist…

Commi I PVR Cinemas Hubli, KA, IN Jul 07, 2026

Commi 1" refers to a Commis I, a junior level chef or apprentice in a professional kitchen who assists senior chefs with…

Chef de Partie Bakery ACCOR GJ, IN Jul 07, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Chef de Partie (western hot) HILTON MH, IN Jul 07, 2026

Chef de Partie (western hot) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

Chef de Partie (Bakery/Pastry) HILTON GA, IN Jul 07, 2026

Chef de Partie (Bakery/Pastry) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…

Job Description: Head Chef (Pan Asian) Location: Gold Coins Club & Resort, Electronic City, Bengaluru Department: Food & Beverage Production Reports To:…

EXECUTIVE CHEF Hyatt WB, IN Jul 06, 2026

Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards,…

Job Description: Commis 1 (Pizza Brand) Contact : 8847425256 (Only call between 11am to 5pm) Location : Panchkula Position Overview: We are…

Restaurants is a passionate start up in the food & hospitality industry, serving authentic Italian and Mexican cuisines. With a vision to…

Commis II (Garde Manger) HILTON Panaji, Goa Jul 06, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…