Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Position: DCDP Chef (Indian & Tandoor) Location: Old Goa Job Description: 1. Food Preparation: Oversee all aspects of food preparation, including cooking,…
Job Description : Join Kish Hospitality Consultant in Goa! Job Title: Demi Chef de Partie (DCDP) South Indian Cuisine Location: Colva, Goa…
Responsible for day to day operation of kitchen, preparing food for guests, maintaining highest standard of hygiene, cost control, training and mentorship.…
Job Description : We are hiring for South indian Commi 1 and Chef de Partie (CDP) Location: Canangute, Goa Salary: ?15,000 ?30,000…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Job Number 24176154 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Jodhpur, Opposite New High Court, Near Shatabdi Circle,…
If you are passionate about the restaurant industry and have previous kitchen experience, then we want to hear from you. Our busy…
Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will…
East Champaran, Motihari Share RSS Feed Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor oven Operate and maintain…
Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef De Partie…
Job Title: Commis I South Indian Department: Food Production Reports to: CDP/ Sous Chef Job Summary: We are looking for a passionate…
Job Summary : We are looking for passionate and hardworking Commi I Cook to join our fast growing, multi cuisine restaurant in…
Job Description:Job Number 24166154 Job Category Food and Beverage & Culinary Location Courtyard Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India Schedule…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Company DescriptionYour Fairmont Journey Starts Here:Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur…
Job Title: Halwai Chef Responsibilities: Prepare a variety of traditional Indian sweets and snacks. Follow established recipes and maintain quality standards. Ensure…
We are seeking a highly skilled and versatile Chef specializing in Continental cuisine to join our dynamic culinary team. As an All…
Executive chef who is creative and proficient in all aspects of food preparation, designing and creating menus that are both innovative and…
Job Title: Commis 1 Indian Cuisine Location: DLF Phase 3 Department: Kitchen Reports to: Head Chef / Sous Chef Job Summary: We…