We are from Pearl Park Beach Resort in Neil Island , ANDAMAN. We are recruiting staffs for Indian and Chinese Chef for…
Job Summary The Tandoor Chef is responsible for preparing authentic North Indian tandoor dishes with consistent quality, ensuring proper marination, cooking techniques,…
Prime Qualification: North Indian Sous Chef a minimum of 4 years experience in North Indian Cuisine. Key Skills: Chinese, & Tandoori cooking…
Additional InformationDemi Chef De Partie South Indian Job Number25153469 Job CategoryFood and Beverage & Culinary LocationAloft Bengaluru Outer Ring Road, Cessna Business…
Job Title: Commis I - Indian Curry Department: Kitchen Location: Mohali Punjab Reports to: Head Chef Job Purpose To assist in the…
Hotel Elite Palazzo Job description Well versed in south Indian cooking. Comply with Standards of Service and assists in assuring the same…
Job Title: C1 Chef North Indian Vegetarian Cuisine Job Type: Full Time Location: Khayam, Srinagar, Jammu & Kashmir Job Description: We are…
Job Title: Senior South Indian Cuisine Chef Key Responsibilities: 1. Develop authentic South Indian cuisine recipes for menu. 2. Oversee kitchen operations,…
Job Summary The Commi 1 - Indian Curry is responsible for preparing and cooking a variety of Indian curry dishes while ensuring…
Job Opening: South Indian DCDP (Demi Chef de Partie) - MG Road Branch, NChef (Multi Cuisine Restaurant) Location: MG Road, Bangalore Restaurant:…
Proven experience as a Sous Chef or similar role in the hospitality industry. Strong knowledge of Indian cuisine and its techniques. Excellent…
Job Responsibilities: Prepare daily meals specializing in Indian and Western cuisine as per family preferences. Plan menus and suggest healthy and variety…
Key Responsibilities: Prepare and cook a wide range of Indian curries, gravies, dals, and accompaniments as per recipes and standards. Ensure food…
Position: Private Chef (Live in/Live out) Location: Delhi NCR (Two Residences) Client Profile: Vegetarian family of 4 senior citizens & 1 adult…
Job Description: We are hiring 2 Commis II for our kitchen team at Hapur: 1 Commis II - Indian Cuisine 1 Commis…
Key Responsibilities: The Commis Chef - Indian Curry Cuisine will work as part of the kitchen team, focusing on the preparation and…
The Sous Chef - Indian Cuisine is responsible for assisting the Executive Chef in planning, preparing, and supervising all aspects of Indian…
We are looking for a passionate Cook/Chef who can handle a small but versatile kitchen. The ideal candidate should be skilled in…
We are looking for a skilled and dedicated Chef to manage the preparation of breakfast, lunch, dinner, and snacks for hostel students…
BCCM Hotel Management College is seeking a skilled and passionate Faculty member for the Food Production Department, specializing in Indian cuisine. The…