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Job details Indian , Chinese and tandoor chef. Pay ?14000 ₹19000 a month Job type Full time Location NH 205, Manali Highway,…
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A Tandoor Chef specializes in cooking traditional Indian dishes like kebabs, breads (naan), and meats in a clay tandoor oven, focusing on…
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Flexible Schedule Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your…
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Need all rounder chef to cover Indian, Chinese, Tandoor and Continental. Job Types: Full time, Permanent Pay: ₹15,000.00 ₹25,000.00 per month Benefits:…
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A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
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We are looking for an experienced, hands on Executive Chef to lead kitchen operations and curate high quality Indian and Continental cuisine…
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Key ResponsibilitiesLearning & Training Learn preparation techniques for mandi rice, parotta, alfaham, shawaya. Observe and practice marination, grilling, roasting, and dough preparation…
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Key Responsibilities Menu Planning & Development: Design and update seasonal menus featuring a mix of Indian and Continental cuisines Kitchen Leadership: Supervise,…
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Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson…
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Job role: Chef/commis chef Department: F&B operations Job experience: 1+ year Job brief A chef shall be responsible for curating, preparing and…
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As a Asian or Indian or Continental Chef de Partie (CDP) specializing in Asian cuisine, you will play a key role in…
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The Chef de Partie (All Rounder) is responsible for managing a specific sections of the kitchen such as Indian, Continental, Tandoor, Chinese,…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
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Full Time Residential Chef with Expertise in Healthy Multi Cuisine Vegetarian/ Non Vegetarian Recipes, for a small family, at Subhash Road, Dehra…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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Job Title: Sous Chef - Catering Company Location: Thiruvananthapuram, Kerala Company: Vee Kay Vees Caterers Job Type: Full time About Us Vee…
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Responsible for preparing and cooking authentic Indian dishes using the tandoor (clay oven). Expert in marination, grilling, roasting, and baking tandoori items…
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Commi Chef II Indian and Continental Massive Heritage Resorts Pvt. Ltd. Udaipur, RJ, IN Feb 19, 2026
Job Summary Bujera Fort. Udaipur, Rajasthan one of India's leading boutique hotels famous for its Indian food is looking for a Commis…
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A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…
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