Responsibilities: Prepare and cook a variety of South Indian dishes with precision and authenticity Develop and innovate menu items while maintaining traditional recipes Oversee kitchen staff and ensure efficient kitchen operations Manage inventory and order supplies as needed Ensure adherence…
Roles & Responsibilities: Ensures Outstanding customer care at all times. Maintains a friendly, professional, cheerful and courteous demeanor at all times. Accurately answers inquiries from potential guests and accepts hotel reservations. Consistently resolves guest problems and complaints in an efficient…
Roles & Responsibilities: Assist guests with check in and check out procedures Provide information about hotel facilities, services, and local attractions Handle guest inquiries and requests, including room preferences and special arrangements. Ensure accurate billing and process payments from guests…
Roles & Responsibilities : Takes care of daily food preparation and duties assigned by the superiors to meet the standard and quality set by the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.…
Roles & Responsibilities: Assist the Culinary Director/ Executive Chef in overseeing the operations of the Continental kitchen in the resort's Food and Beverage department. Supervise and coordinate the preparation of Continental cuisine dishes, ensuring high quality standards and presentation. Train…
Roles & Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers.…
Roles & Responsibilities: Direct and coordinate food and beverage operations to ensure customer satisfaction and profitability. Develop and implement policies and procedures to improve operational efficiency. Manage staff, including hiring, training, scheduling, and performance evaluation. Ensure compliance with health, safety,…
Roles & Responsibilities: Change bed linen and make beds Replace used towels Sweep and mop floors Vacuum carpets Dust furniture Replenish bath care products (e.g. soap and shampoo) Restock beverages and food items in the mini bar Clean public areas,…
Roles & Responsibilities: Assist guests with check in and check out procedures Provide information about hotel facilities, services, and local attractions Handle guest inquiries and requests, including room preferences and special arrangements. Ensure accurate billing and process payments from guests…