Key Responsibilities: Menu & Recipe Development: Design menus, create new recipes, and ensure variety and quality. Staff Management: Hire, train, schedule, and…

Job Summary The CDP (Indian) will be responsible for managing the Indian/Tandoor section of the kitchen. You will lead a small team…

Should be able to create signature dishes , south and north Indian dishes . Should be able to delegate work to kitchen…

We are seeking an experienced Kitchen Supervisor to oversee the daily operations of our kitchen. The ideal candidate will ensure the highest…

Roles and Responsibilities - Chinese Commi 2 Chef Food Preparation & Cooking Assist in preparing and cooking Chinese dishes such as noodles,…

Key Responsibilities: Plan, prepare, and cook food according to menu and quality standards Ensure taste, presentation, and portion control are consistent Maintain…

Head Chef @ ibis Thane ACCOR Thane, Maharashtra Jun 22, 2026

Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote…

Food & Beverage Manager HILTON Delhi Gurgaon, Haryana Jun 21, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

JOB DESCRIPTION FOR THE DCDP POSITION Ensure the quality of food served in all food outlets, including the employee restaurant, is of…

Head Chef Voyage hospitality Pelling, SK, IN Jun 21, 2026

Menu creation: Create menus with new and existing dishes, ensuring variety and quality Food preparation: Control and direct the food preparation process…

Hiring for Mediterranean Chefs to work in Queenstown (Newzealand) 2COMS Bangalore, Karnataka Jun 21, 2026

Job Description : Job Title: Experienced Chef Key Responsibilities: Executing the preparation and cooking of dishes across various stations according to standard…

Goan Cook Holiday Inn Cavelossim, GA, IN Jun 21, 2026

Responsibilities and Duties Have a full operational knowledge of all recipes, standards, portion sizes and presentation style of dishes produced within the…

Job Title: Kitchen Supervisor Location: Delight Restaurant, Near Uphar Market, Station Road, Kota, Rajasthan Salary: ₹18,000 ₹22,000 per month (depending on experience)…

Job Title: Commis Chef (Levels 1, 2 & 3) Location: [Bangalore] Reports to: Chef de Partie / Head Chef Employment Type: Full…

Job Description : Job Title: Commi 1 South Indian Cuisine Location: Panjim, Goa. Salary: ₹18,000 ₹25,000 CTC Requirements: 3 5 yrs experience…

Job Openings - Local Candidates (Meghalaya Only) Location: Meghalaya, India Employment Type: Full Time Experience Required: Relevant experience in a professional kitchen…

Key Responsibilities Menu Management: Design, develop, and update menus that align with hotel standards, culinary trends, and budget constraints. Staff Leadership: Recruit,…

Kitchen Staff Voyage hospitality Pelling, SK, IN Jun 18, 2026

Responsibilities: Plan, prepare, cook, and present food items as per standards. Maintain hygiene, cleanliness, and safety in all kitchen areas. Assist in…

Pastry CDP (Premium Cake & Café Lounge) Kalyannagar (Bangalore) HARLEY'S Fine Baking KA, IN Jun 18, 2026

Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…

Job Summary: We are seeking a skilled and experienced Indian Gravy & Tandoor Cook who can prepare authentic North Indian curries, gravies,…