Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Key Responsibilities: Plan, prepare, and cook food according to menu and quality standards Ensure taste, presentation, and portion control are consistent Maintain…
Job Overview At Botanee, CDP(Pan Asian) plays a key role in delivering authentic, refined, and consistently high quality Pan Asian cuisine. The…
Orders ingredients and spices as needed Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Summary The CDP (Indian) will be responsible for managing the Indian/Tandoor section of the kitchen. You will lead a small team…
Job Summary We are seeking a hardworking and dedicated Commi 3 - Chapati Maker to support the kitchen team by preparing high…
Menu and food development: Create new menus, develop recipes, and ensure high standards of food quality and presentation. Kitchen management: Supervise and…
Job Posting: Commis 1 Salads and Continental Cuisine We are looking for a passionate and talented Commis 1 to join our culinary…
Kitchen management: Oversee daily kitchen operations, ensuring a smooth workflow and high standards of quality and presentation. Menu planning and creation: Develop…
Responsibilities and Duties Have a full operational knowledge of all recipes, standards, portion sizes and presentation style of dishes produced within the…
We are seeking an experienced Kitchen Supervisor to oversee the daily operations of our kitchen. The ideal candidate will ensure the highest…
Roles and Responsibilities - Chinese Commi 2 Chef Food Preparation & Cooking Assist in preparing and cooking Chinese dishes such as noodles,…
Key Responsibilities Menu Management: Design, develop, and update menus that align with hotel standards, culinary trends, and budget constraints. Staff Leadership: Recruit,…
Job Title: Commis Chef (Levels 1, 2 & 3) Location: [Bangalore] Reports to: Chef de Partie / Head Chef Employment Type: Full…
Job Openings - Local Candidates (Meghalaya Only) Location: Meghalaya, India Employment Type: Full Time Experience Required: Relevant experience in a professional kitchen…
Job Description - Continental Chef Key Responsibilities: Prepare and cook a variety of continental dishes, including appetizers, main courses, and desserts Ensure…
JOB DESCRIPTION FOR THE DCDP POSITION Ensure the quality of food served in all food outlets, including the employee restaurant, is of…
Chef de Partie (CDP) - Royal Indian Cuisine Location: Mumbai Salary: ?33,000 gross per month + SC + Tips Accommodation: Provided if…