Sous Chef Continental Marriott International HR, IN May 17, 2026

Additional Information Job Number25121840 Job CategoryFood and Beverage & Culinary LocationCourtyard Aravali Resort, 1 Village Pakhal, Faridabad, Haryana, India, 121001 ScheduleFull Time…

About Us Puka Smokehouse specialises in premium smoked beef brisket, smoked chicken, and house made BBQ dishes in a lively, fast paced…

Chocolatier Job Description Creation Internship Completion Date Calculation Dabur HR Operations Interview Prep Internship End Date Calculation B2B Sales Internship Opportunity: Diwali…

Key Responsibilities: Kitchen Leadership: Assist the Head Chef in managing kitchen operations, including supervising and guiding the kitchen staff. Menu Development: Collaborate…

Sous Chef Pastry Marriott International MH, IN May 17, 2026

Additional Information Job Number25158160 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…

Position: Head Chef - Veg Restaurant Location: Mandya, Karnataka Salary: ₹35,000-45,000 Benefits: Free food and accommodation Experience: 5+ years in kitchen, 2+…

Job Summary: We are seeking a skilled and motivated Commis 1 Chef specializing in Chinese cuisine to join our culinary team. The…

We are looking for a Sr. ChefDePartie to oversees kitchen section, ensuring high food quality and presentation, managing staff, and assisting with…

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the…

Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…

We are looking for a dedicated Chef to join our team at Baimudan. Interns/ Commis / sous chef The role will primarily…

Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring…

Job Vacancy - Executive Chef / Sous Chef / CDP / DCDP / Commis (1, 2, 3) Location: Trivandrum, Kerala Employment Type:…

Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard…

Prepare, cook, and present continental dishes with consistency and high quality. Plan and execute menu items including grills, pastas, sauces, soups, salads,…

Job Description: Chef Position: Chef Department: Kitchen / Food Production Reports To: Head Chef / Executive Chef / F&B Manager Job Summary…

Job Title: Commi 2 - Hundo Pizza Location: Mumbai Department: Kitchen Operations Reports To: Sous Chef / Head Chef Role Summary The…

Executive Pastry Chef HILTON Pune, Maharashtra May 17, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Sous Chef Marriott International Sriperumbudur, TN, IN May 16, 2026

Additional Information Job Number25124184 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Sriperumbudur, SF no 153/6A, Sipcot Industrial Park, Sriperumbudur, Tamil…

Job Title: Head Chef Location: Coimbatore Reports To: General Manager / F&B Manager Experience Required: Minimum 5 years in a similar leadership…