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sous chef jobs
Jobs 1141 - 1160 of 10406
  • Chef De Partie Aman Group Sarl Sawai Madhopur, RJ, IN May 07, 2026

    Location Overview Join our team in Aman i Khas. The domain of the majestic Bengal tiger, Ranthambore National Park is starkly beautiful,…

  • Sous Chef Thyme & Whisk MH, IN May 07, 2026

    Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure…

  • Job Title: Chef de Partie (CDP) Location: The Postcard on the Himalayan Willows, Leh Department: Culinary Employment Type: Full time About The…

  • https://www.mncjobsindia.com/company/marriott-international
    Jr. Sous Chef Marriott International Tiruchchirappalli, TN, IN May 07, 2026

    Additional Information Job Number25190330 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International AP, IN May 07, 2026

    Additional Information Job Number25189820 Job CategoryFood and Beverage & Culinary LocationHyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar…

  • Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the…

  • Summary Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and…

  • Key responsibilities Dish preparation: Prepare, cook, and present food according to established recipes and quality standards. Station management: Take ownership of a…

  • Job Title: CDP - Continental (Chef de Partie) Department: Kitchen Experience: 6-7 Years (or as required) Cuisine: Continental Job Responsibilities: Handle Continental…

  • Sous Chef Tandoor Culinary Cosmic UP, IN May 07, 2026

    Chef de Partie (Tandoor) We are seeking a skilled Chef de Partie (CDP) with specialization in Tandoor to join our culinary team.…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Bakery Marriott International Tiruchchirappalli, TN, IN May 06, 2026

    Additional Information Job Number25154806 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India ScheduleFull…

  • Additional Information Job Number25156559 Job CategoryFood and Beverage & Culinary LocationLe Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana, India,…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International CH, IN May 06, 2026

    Additional Information Job Number25189681 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Chandigarh, Plot no 06, Sector 35B, Dakshin Marg, Chandigarh,…

  • Additional Information Job Number26005743 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India,…

  • Additional Information Job Number26009803 Job CategoryFood and Beverage & Culinary LocationLe Meridien Navi Mumbai, D 33, Navi Mumbai, Maharashtra, India, 400703 ScheduleFull…

  • Additional Information Job Number26009267 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India, 411053 ScheduleFull…

  • Key Responsibilities: Assist in the preparation and cooking of basic dishes as directed by senior chefs. Follow recipes, portion control guidelines, and…

  • https://www.mncjobsindia.com/company/accor
    Demi Chef De Partie Indian ACCOR Khopoli, MH, IN May 06, 2026

    Job Description Key Responsibilities: Kitchen Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by…

  • https://www.mncjobsindia.com/company/hyatt
    CHEF DE CUISINE INDIAN Hyatt TS, IN May 06, 2026

    Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards,…

  • Key Responsibilities:1. Food Preparation & Cooking: Prepare ingredients and basic mise en place for various dishes. Cook or assist in cooking authentic…