Additional Information Job Number25184760 Job CategoryFood and Beverage & Culinary LocationAloft New Delhi Aerocity, 5B IGI T3 Road, New Delhi, Delhi, India,…
Job Description Cafe Culture Position: Head Chef Department: Kitchen Operations Location: Cafe Culture Reporting To: Operations Manager / Director Job Summary The…
Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…
Chef de Partie (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
The Junior Chef will assist the Head Chef and kitchen team in daily food preparation, baking, plating, and kitchen operations. The role…
A Commis 1 is a junior but skilled chef who supports the senior chefs (CDP, Sous Chef, Head Chef) and can handle…
Company Description Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating…
Chef de Partie (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
Additional Information Job Number25184535 Job CategoryFood and Beverage & Culinary LocationThe Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai,…
Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…
Adwait Farms is hiring a skilled Chef to lead its premium bakery unit (Cake, Cookies, Chocolates, Pastries). The ideal candidate will create…
Menu Development & Food Production: Collaborate with the head chef on menu creation and new dish development, ensuring high quality, consistent, and…
Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the…
Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Prepare, cook, and present Continental dishes to the highest standards. Manage and oversee the assigned kitchen station efficiently. Ensure proper mise en…
Prepare the daily mis en place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with…
The Canteen Sous Chef will manage daily kitchen operations for the school canteen, ensuring high quality, hygienic, and nutritious meals for students…
Specializes in preparing and cooking dishes from European cuisine, such as French, Italian, and Spanish. They are responsible for ensuring high quality…