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About the Role We are looking for a skilled and disciplined Demi Chef de Partie (DCDP) to support our North Indian kitchen…
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Client: Leading Club Location: Naraina Experience: 1 to 10 yrs F&B Manager - Lead operations, manage budgets, ensure service quality. Restaurant Manager…
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Job Title:Continental Chef (Central kitchen - Pure vegetarian, Jain & Vegan cuisine) Internship / Apprenticeship Commi 3 / 2 / 1 DCDP…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
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Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard…
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Looking to hire a Sous Chef for our fine dine South Indian Restaurant Job Type: Full time Pay: ₹30,000.00 ₹35,000.00 per month…
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We are seeking an experienced and creative Head Chef to lead our kitchen team. The ideal candidate will bring passion, innovation, and…
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Job Title: Chef de Partie (CDP) Department: Kitchen / Culinary Reports to: Sous Chef / Head Chef Job Summary: The Chef de…
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We're looking for a passionate and hardworking Commis Chef who shares our enthusiasm for creating delicious main dishes that keep our guests…
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Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
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Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Tandoor CDP Chef de Partie Job Description Age: Above 40 Minimum 8 years of experience and currently working as a CDP /…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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The Chef de Partie (All Rounder) is responsible for managing a specific sections of the kitchen such as Indian, Continental, Tandoor, Chinese,…
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Demi Chef de Partie Chinese Wok(Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
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Chef de Partie ( Bakery ) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
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Responsibilities ? Assist Head Chef in daily kitchen operations ? Prepare and oversee signature dishes - Mandi, Parotta, Alfaham, Shawaya ? Supervise…
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Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
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