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The Chinese Cook is responsible for preparing, cooking, and presenting authentic Chinese dishes, ensuring consistency in taste, presentation, and quality. The role…
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About the Role As a Chef de Partie, International & Middle Eastern Cuisine, you will be the supervisor in charge in the…
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ob Title: Commis I - Italian Cuisine Location: Truebrew Cafe, Indiranagar, Bangalore Job Type: Full time Experience Required: 1-2 years in Italian…
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Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards,…
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Job Title: Indian Commis I Department: Kitchen Reporting To: Sous Chef / Chef de Partie / Executive Chef Location: Peninsula Redpine Hotel,…
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Job Summary: We are seeking a passionate and dedicated Commis Chef with a strong interest in Asian cuisine to join our culinary…
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Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Chef de Partie Bakery (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
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About the Role: Assist the Head Chef in managing daily kitchen operations and preparing Japanese/Thai dishes. Key Responsibilities: ? Support kitchen operations…
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Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
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Job Description Job Title: Chef de Partie (CDP) - South Indian Cuisine Department: Kitchen - Bulk Production Location: Gurgaon Sector 63A Reports…
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Culinary Maestros Wanted! The position is located in Sweden Do you have what it takes to be the indispensable right hand in…
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Looking for Commi II Bakery Key Duty Tasks (Daily Responsibilities) Organizing and rotating stock to ensure freshness and minimize waste using the…
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The South Indian Cook is responsible for preparing and presenting authentic South Indian dishes such as dosa, idli, vada, sambar, rasam, chutneys,…
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Chef de Partie Bakery (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
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educated and english speaking sous chefs are required in Indian Tandoor and indian curries. Must be a Hotel management graduate. experience should…
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Key Responsibilities Manage assigned kitchen section independently (Pastry, Sandwich etc.). Maintain consistency in food preparation & presentation. Assist Sous Chef in kitchen…
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Chef de Cuisine Asian Speciality Restaurant Four Seasons Hotels Kuwait City Burj, Haryana Dec 31, 2025About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
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Job Title: Commis I & II (Chinese Cuisine) Company:First Fiddle F&B Pvt Ltd. Job Description: We are looking for hardworking and skilled…
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A pastry chef creates and prepares a variety of desserts, pastries, and baked goods, requiring a combination of culinary expertise, creativity, and…
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