Job Title: Tandoor Commis I Department: Kitchen Reports To: Tandoor Chef / Sous Chef / Executive Chef Location: Peninsula Redpine Hotel, Mumbai…
Job Title: Commis Chef Department: Kitchen Reports To: Chef de Partie / Sous Chef Job Summary: The Commis Chef assists senior kitchen…
Job Title - Staff Cook Level - Commis III Summary The Staff Cook will be responsible for preparing daily meals for the…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Key Responsibilities:Food Preparation & Cooking Assist in preparing ingredients (chopping, marinating, measuring, etc.) for daily operations. Cook and plate dishes under the…
Key Responsibilities Menu Management: Design, develop, and update menus that align with hotel standards, culinary trends, and budget constraints. Staff Leadership: Recruit,…
Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
We are seeking a skilled and passionate Sous Chef (South Indian Breakfast) to join our culinary team. Prepare and cook a variety…
South Indian CDP Job Role and Responsibilities Station Management: Handle a particular section (e.g., dosa station, tiffin section, curry station, etc.). Ensure…
Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find…
We're an upcoming premium fine dining restaurant and bar in Bhopal and are looking for an experienced Head Chef to lead our…
Organization: The Organisation Harley's Fine Baking (https://www.harleys.com/), is a European style patisserie (premium cake selling company) created by an IIM professor to…
Le Pondy Beach Resort - Where Elegance Meets Serenity Le Pondy is a premier beachfront luxury resort located at the confluence of…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Additional Information Job Number25173046 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India, 411053 ScheduleFull…
Responsibilities ? Assist Head Chef in daily kitchen operations ? Prepare and oversee signature dishes - Mandi, Parotta, Alfaham, Shawaya ? Supervise…
Job Title: Commis Chef Location: Pyramid Cafe Lounge & Bar - Chandigarh and multiple locations (Punjab, Haryana, Himachal, etc.) Department: Kitchen /…
Commis Chef - Bakery (Bulk Production) Department: Bakery / Production Kitchen Reports To: Chef de Partie (CDP) / Sous Chef / Bakery…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Chef de Partie ( Bakery ) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…