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Head Chef (Cruise Line) Position Summary The Head Chef is responsible for overseeing all culinary operations aboard the cruise ship. This includes…
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Job Opening: Production Supervisor - Food Industry Location: Kashipur, Uttarakhand Position Type: Full Time Salary: Up to ₹25,000 CTC per month Experience…
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Staff Management Food Preparation and Service Inventory Management Sanitation and Safety Menu Planning Equipment Maintenance Compliance Problem Solving Job Type: Full time…
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Additional Information Job Number25157741 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka, India, 560001…
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Oversee daily operations of the Mess and Kitchen. Manage procurement, inventory, and vendor coordination. Plan menus ensuring nutritional balance and variety. Ensure…
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Additional Information Job Number25125920 Job CategoryFood and Beverage & Culinary LocationMarriott Executive Apartments Bengaluru UB City, 24 Vittal Mallya Road UB City,…
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Position Overview: We are seeking a hardworking and reliable Kitchen Helper Commis II Chef to support our bakery kitchen operations. The Kitchen…
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Job Summary The Housekeeping Supervisor will oversee and manage the housekeeping team to ensure the co working spaces, common areas, meeting rooms,…
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Job Summary: We are seeking a skilled and motivated DCDP (Demi Chef de Partie) specializing in Chinese and Continental cuisine to join…
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Additional Information Job Number25126981 Job CategoryFood and Beverage & Culinary LocationCourtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018 ScheduleFull Time…
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Job Description: Overview Job Overview: Applies knowledge of processes, equipment and system capability to set challenging individual and facility standards. Develops Annual…
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Cottage is a Mediterranean cuisine restaurant, dedicated to providing exceptional dining experiences in a welcoming atmosphere. We pride ourselves on our high…
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Requisition Id : 1631979 As a global leader in assurance, tax, transaction and advisory services, we hire and develop the most passionate…
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The Infection Control Nurse (ICN) is responsible for implementing, monitoring, and maintaining hospital infection prevention and control (IPC) practices. The ICN ensures…
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As a multi cuisine Commis Chef I III, you will be responsible for preparing basic Indo Chinese food like various types of…
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Job Summary: The Sous Chef (Continental - Burgers) is responsible for supervising the preparation and production of continental dishes with a strong…
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Female Housekeeping Supervisor Saveetha Dental College & hospitals, SIMATS UNIVERSITY TN, IN May 18, 2026
Job description Job Title: Housekeeping Supervisor Job Summary: As a Housekeeping Supervisor, you will be responsible for overseeing and directing the cleaning…
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We are looking for a Barista (Coffee)/Beverages Maker to prepare and serve hot and cold beverages, including various types of Coffees, Shakes,…
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Clean and sanitize kitchen equipment, utensils, and dishes using dishwashing machines or manual methods. Maintain cleanliness and orderliness in the kitchen, pantry,…
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Key Responsibilities: Greet customers warmly and take accurate orders. Handle cash, card payments, and provide correct change. Serve food efficiently and with…
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