Andaz
Description: Operational Conducts inventory of guest supplies, cleaning supplies, printing and stationary for the rooms, linen, etc and report to the Housekeeping Manager. Informs the Housekeeper to requisite for supplies as required for Housekeeping. Carries out inventory taking of supplies…
Description: Operational \xc2\xb7 Assists to ensure that minimum brand standards have been implemented. \xc2\xb7 Assists to ensure that all Touches of Hyatt and the Food and Beverage Top 20 are implemented. \xc2\xb7 Responds to the results of the Consumer Audit…
Description: Administration Assists to ensure that culinary activities are aligned with the respective Corporate Strategy, and that the Hotel Actions have been implemented where appropriate. Prepares and updates the Departmental Operations Manuals. Conducts regular departmental communications briefings and meetings. Customer…
Description: Operational \xc2\xb7 Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximise productivity. \xc2\xb7 Ensures that all dishes from that section are prepared consistently and according to…
Organization Andaz Delhi Summary Administration To assist in the preparation and update of the Departmental Operations Manuals. To attend regular departmental communications meetings and ensure departmental briefings and meetings are effective and conducted as necessary. Marketing To assist with inventory…
Description: Operational \xc2\xb7 To generate leads, manage, coordinate and execute all wedding/social events acquisition activities of the hotel and to secure new and repeat business for the hotel. \xc2\xb7 To create demand, explore new markets, liaise with B2B partners and…
Organization Andaz Delhi Summary Administration Ensure that the Operation are aligned with the respective Corporate & Hotel Strategy, and that actions based on strategic plan are implemented where appropriate. Represent the Operation on the hotel\'s Leadership Committee. Oversee the preparation…
Organization Andaz Delhi Summary Operational Ensures that all company minimum brand standards have been implemented. Work closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.…
Description: You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef Bakery is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that…
Description: You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Taxtation Manager is responsible to supervise and oversee the accounts…
Description: You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Audit Manager is responsible to ensure the smooth and efficient…
Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Assistant Manager F&B Controller is responsible for to supervise…
Description: You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports…
Description: You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Learning Manager is responsible to ensure the smooth and efficient…