Sous Chef Marriott International MH, IN Feb 16, 2026

Additional Information Job Number25163549 Job CategoryFood and Beverage & Culinary LocationThe Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, 400063 ScheduleFull…

Job Summary: We are hiring a dedicated and skilled Commis 1 Chef with experience in Chinese and Continental cuisine. The ideal candidate…

CDP Level Chef in Indian and Continental Cuisine is required for a 3 Star Hotel at Mapusa City, Goa Key Responsibility: Include…

Key Responsibilities : Food Prep: Chopping vegetables, preparing sauces, grinding masalas, and portioning ingredients for South Indian dishes. Cooking Assistance: Helping cook,…

Chef de Partie Marriott International MP, IN Feb 16, 2026

Additional Information Job Number25196158 Job CategoryFood and Beverage & Culinary LocationSheraton Grand Palace Indore, Omaxe City 1, Indore, Madhya Pradesh, India, 452016…

Chef De Partie Continental Cuisine ACCOR TN, IN Feb 16, 2026

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

CHEF DE CUISINE INDIAN Hyatt MH, IN Feb 16, 2026

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…

Job Title: Commis Chef - Indian Cuisine Location: Boutique Resort, Wayanad, Kerala Department: Kitchen / Culinary Reports To: Sous Chef / Head…

Lead, manage, and motivate the entire kitchen team, ensuring smooth coordination across all stations Conduct daily briefings, assign duties, and ensure every…

Commis III HILTON Bangalore, Karnataka Feb 16, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Job Summary: The Commis I - Pastry is responsible for preparing, baking, and presenting high quality pastries, desserts, and baked goods under…

Executive Sous Chef Radisson Hyderabad, Telangana Feb 16, 2026

Participates in the development and implementation of business strategies for the hotel which are aligned with Radisson's overall mission, vision values and…

Sous Chef Pastry Marriott International MH, IN Feb 15, 2026

Additional Information Job Number25128558 Job CategoryFood and Beverage & Culinary LocationJW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India, 400049 ScheduleFull…

Commis Chef CHANAKYA INTERNATIONAL MH, IN Feb 15, 2026

Role Overview The Commis Chef will support the kitchen team in the preparation, cooking, and plating of European & Mediterranean fusion dishes.…

About the Company Raksha Hospitality is one of Mumbai's most trusted names in hospitality, catering, and event services, with over three decades…

Chef De Partie ACCOR WB, IN Feb 15, 2026

Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our…

Chef de Partie Indian Cuisine ACCOR Bangalore, Karnataka Feb 15, 2026

Company Description Grand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want but…

Job Title: Expat Chef - European Cuisine Location: Mumbai, India Job Type: Full time | On site Reporting To: Head of Operations…

Commis I HILTON KA, IN Feb 15, 2026

Commis I With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

Commis II HILTON KA, IN Feb 15, 2026

Commis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…