Job Opening: Commis II Chef - Executive Lounge, New Delhi Company: Ten 11 Hospitality Location: Executive Lounge - New Delhi Department: Culinary…
We're Hiring: For Executive Chef | High End Residential Club - Jaipur Location Qualification BHM Experience Minimum 12-14 years of experience in…
Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards,…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Job Title: Indian CDP (Curry, Tandoor & Chaat) Location: Surat Trail: Delhi Department: Kitchen - Indian Cuisine Reporting To: Sous Chef /…
Assist in preparing, cooking, and presenting dishes as per the menu and recipe standards. Ensure consistency in taste, presentation, and portion control.…
Chef de Cuisine (Indian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
Commis I With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Job Role: Commis 2Primary Responsibilities Continental Food Preparation and Cooking Prepare, cook, and present Continental cuisine dishes under the supervision of the…
Company DescriptionBe a part of global community in hospitality industry. Learning and growth opportunities. Wide range of employee related benefits. Get a…
WE ARE HIRING CDP SOUTH INDIAN FOR FOR OUR NEW PROPERTY IN HARIPAD ALAPPUZHA * Takes care of daily food preparation and…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
Role Description This is a full time on site role located in Varkala, Thiruvananthapuram, for a continental chef. As it is a…
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and…
Additional Information Job Number25160969 Job CategoryFood and Beverage & Culinary LocationHyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar…
Job Title: Commis Chef Department: Bakery / Pastry Reports To: Head Baker / Sous Chef Company: Bastian Hospitality Pvt Ltd About Bastian…
Participates in the development and implementation of business strategies for the hotel which are aligned with Radisson's overall mission, vision values and…
Job Summary: We are seeking a skilled and motivated DCDP (Demi Chef de Partie) specializing in Chinese and Continental cuisine to join…
DCDP(Indian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…