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junior sous chef jobs
Jobs 921 - 940 of 73297
  • educated and english speaking sous chefs are required in Indian Tandoor and indian curries. Must be a Hotel management graduate. experience should…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International KA, IN Mar 11, 2026

    Additional Information Job Number25175856 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…

  • https://www.mncjobsindia.com/company/hyatt
    CHEF DE CUISINE Hyatt TS, IN Mar 11, 2026

    Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards,…

  • Commis Chef The Baywatch Resort, Goa Colva, GA, IN Mar 11, 2026

    Job Title: Commis Chef Department: Kitchen / Food Production Reports To: Chef de Partie (CDP) / Sous Chef Job Summary The Commis…

  • Commis Chef Continental Flurys Shiliguri, WB, IN Mar 11, 2026

    Location: Siliguri, West Bengal Job Description Continental Chef (Commi I & II) We are urgently looking for experienced Continental Chefs (Commi I…

  • Chef De Partie PVR INOX LTD TN, IN Mar 11, 2026

    Job Title: Chef de Partie (CDP) Company: PVR INOX Ltd Location: Prozone Mall, Coimbatore Department: Food & Beverage Job Description: 1. PVR…

  • Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard…

  • https://www.mncjobsindia.com/company/marriott-international
    Sous Chef Marriott International UP, IN Mar 10, 2026

    Additional Information Job Number25141341 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Lucknow, Opposite Indira Gandhi Pratishthan, Gate No 2, Lucknow,…

  • https://www.mncjobsindia.com/company/hilton
    Chef De Partie Indian HILTON Bangalore, Karnataka Mar 10, 2026

    A Chef De Partie is responsible for managing and training the kitchen team to deliver an excellent Guest and Member experience while…

  • Job Title: Commis 1 Location: Bangalore Department: Kitchen Reports to: Chef de Partie / Sous Chef Job Summary: We are looking for…

  • Job Summary: We are seeking a passionate and dedicated Commis Chef with a strong interest in Asian cuisine to join our culinary…

  • https://www.mncjobsindia.com/company/intercontinental
    Chef De Cuisine InterContinental Panchkula, Haryana Mar 10, 2026

    Job overview Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial…

  • Continental CDP Kish Hospitality Consultant Vengurla, MH, IN Mar 10, 2026

    Job Description: Position Overview: Kish Hospitality Consultant is currently hiring for a Continental Chef de Partie (CDP) for a 5boutique resort located…

  • Main Duties: Administration: Requisitions food orders from store room and daily market list Customer Service: Ensure guests have service up to fine…

  • https://www.mncjobsindia.com/company/hilton
    Commis HILTON TS, IN Mar 10, 2026

    Commis With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Commi I Circle of crust CH, IN Mar 10, 2026

    Job Description: Commis 1 Continental Cuisine (Circle of Crust) Please contact 8847425256 Position Overview: We are seeking a skilled and enthusiastic Commis…

  • https://www.mncjobsindia.com/company/accor
    Commis 1 South Indian ACCOR Bangalore, Karnataka Mar 10, 2026

    Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…

  • https://www.mncjobsindia.com/company/accor
    Commis 1 South Indian ACCOR Bangalore, Karnataka Mar 10, 2026

    Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…

  • https://www.mncjobsindia.com/company/hilton
    Chef De Cuisine HILTON Jabalpur, Madhya Pradesh Mar 10, 2026

    A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest…

  • Role Summary: The Continental Commis 1 is responsible for preparing and assisting in the cooking of continental cuisine dishes while maintaining high…