Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally…
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually…
Company DescriptionRaffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm and…
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually…
Job Description: JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
JOB DESCRIPTION FOR COMMIS 1 : 1. Food Preparation and Cooking: • Assist in the preparation, cooking, and garnishing of continental dishes…
• Plan and execute menus in collaboration with other colleagues • Ensure adequacy of supplies at all times • Place orders in…
• o Purchase food and supplies from vendors approved by the company and monitor inventory • o Develop menus and item pricing…
Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…
Company Description Grand Mercure Vadodara Surya Palace , a premier hotel boasting 146 luxurious rooms and a prime location at the heart…
Position Title: South Indian Cook Reports to: ad Chef/ Sous Chef Job Summary: The South Indian Cook is responsible for preparing a…
Job Description: JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related…
We have a warm and tightly knit community of employees who play a crucial role in maintaining the quality of services we…
• Managing the kitchenA sous chef is the head chef\'s right hand person, and is responsible for overseeing kitchen operations and ensuring…
Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…
Job Title: Commis Chef Continental Cuisine Location: Blusalzz Collection Siddha Wellness Village Job Type: Full time Reports to: Sous Chef/Chef de Cuisine…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…
Chef is responsible to prepare a consistent, high quality food product , ensure courteous, professional, efficient and flexible service and Hotels operational…
• Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by…