JOB DESCRIPTION FOR THE DCDP POSITION Ensure the quality of food served in all food outlets, including the employee restaurant, is of…

Chef de Partie Marriott International GA, IN Mar 02, 2026

Additional Information Job Number25136604 Job CategoryFood and Beverage & Culinary LocationThe Westin Goa, Survey No 204/1 Sub Division 1, Goa, Goa, India,…

Executive Sous Chef Marriott International MH, IN Mar 02, 2026

Additional Information Job Number25138118 Job CategoryFood and Beverage & Culinary LocationCourtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Mumbai, Maharashtra, India,…

Demi Chef de Partie ACCOR RJ, IN Mar 02, 2026

Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find…

Executive Sous Chef Marriott International MH, IN Mar 02, 2026

Additional Information Job Number25171383 Job CategoryFood and Beverage & Culinary LocationMarriott Executive Apartments Navi Mumbai, D 33 TTC Area, Navi Mumbai, Maharashtra,…

Sous Chef Marriott International Udaipur, RJ, IN Mar 02, 2026

Additional Information Job Number25172395 Job CategoryFood and Beverage & Culinary LocationUdaipur Marriott Hotel, Tiger Hills Badi Road Hawala Khurd, Udaipur, Rajasthan, India,…

Chef de Partie Marriott International MH, IN Mar 02, 2026

Additional Information Job Number25173046 Job CategoryFood and Beverage & Culinary LocationJW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India, 411053 ScheduleFull…

Sous Chef Expat Marriott International KA, IN Mar 02, 2026

Additional Information Job Number25202691 Job CategoryFood and Beverage & Culinary LocationBengaluru Marriott Hotel Whitefield, 8th Road, Plot No 75, Bengaluru, Karnataka, India,…

Commis South Indian (Conrad Bengaluru) HILTON Bangalore, Karnataka Mar 02, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Commis II HILTON Bangalore, Karnataka Mar 02, 2026

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Executive Sous Chef The Ritz-Carlton Bangalore, Karnataka Mar 01, 2026

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually…

Executive Sous Chef Marriott International RJ, IN Mar 01, 2026

Additional Information Job Number25137768 Job CategoryFood and Beverage & Culinary LocationThe Westin Jaipur Kant Kalwar Resort and Spa, Plot no 1T 5,…

Sous Chef (Bakery) Marriott International WB, IN Mar 01, 2026

Additional Information Job Number25171287 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…

Job Summary: The Indian CDP Chef is responsible for assisting in the preparation, cooking, and presentation of high quality Indian cuisine in…

Job Title: Continental Cook Location: Sage & Lavender Bistro, Chennai Department: Kitchen Reports To: Executive Chef / Sous Chef Job Summary: The…

Looking for Commi 1/ Commi 2 / commi 3 continental working experience of middle eastern cuisine 2 5 years experience Job reponsibility…

Job Summary: The Chef de Partie - Chinese Cuisine is responsible for managing a specific section of the Chinese kitchen and ensuring…

Job Summary: We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team.…

Commis II HILTON KA, IN Mar 01, 2026

Commis II With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef.…